Introducción a la nutrición en salud pública
Este curso ofrece una introducción al campo de la nutrición en salud pública, explorando el papel de la nutrición en la promoción de la salud y el bienestar, además de abordar cuestiones como el hambre, las enfermedades transmitidas por los alimentos y las enfermedades crónicas.
Qué está incluido
18 lecciones pregrabadas
18 semanas
de apoyo docente1 año de acceso
al contenidoTarea
1-2 horas por semana. incluidoEvaluación
incluidoCalificación
incluidoExperiencia de clase
Nivel de inglés: desconocido
Grado de EE. UU. 8 - 11
Nivel Beginner - Advanced
What you will Learn: This course provides an in-depth exploration of the field of public health nutrition. Students will gain an understanding of the role of nutrition in promoting health and well-being, as well as addressing issues such as hunger, foodborne illnesses, and chronic diseases. **Topics Covered:** * Principles of public health nutrition * Major nutrients and their functions * Healthy eating patterns * Dietary guidelines for different age groups and populations * Nutrition through the life cycle * Food safety and hygiene practices * Hunger and food insecurity * Role of nutrition in preventing and managing chronic diseases * Physical activity and nutrition **Class Structure:** The course is self-paced **Teaching Methods:** * **Instructional Videos:** Clear and engaging videos provide the foundational knowledge for each module. * **Google Drive Links:** Access quizzes, discussions, and other learning materials through organized Google Drive folders. * **Class Presentations:** Students present their research and perspectives on public health nutrition topics. **Teaching Style:** The course emphasizes active learning and student engagement through: * Discussions that foster critical thinking and exchange of ideas * Hands-on projects that apply concepts to real-world scenarios * Interactive quizzes and games that track progress and provide feedback * Personalized guidance and support from the instructor ______________________________________________________________________ Other fun classes that we offer: 💡 Nutritional Wellness for Teens: https://outschool.com/classes/nutritional-wellness-for-teens-private-1-on-1-TmPDUyRx?refuid=rcRZtMde 🔬 Introduction to Food Science and Food Technology for Teens (With Labs) https://outschool.com/classes/introduction-to-food-science-and-food-technology-for-teens-with-labs-n3FOYxmL?refuid=rcRZtMde 🌾 Introduction to Agriculture for Teens https://outschool.com/classes/introduction-to-agriculture-for-teens-11-weeks-dGfGfXTw?refuid=rcRZtMde 🏋️♀️ Fueling Performance: Sports Nutrition Essentials for Teen Athletes - 8 Weeks https://outschool.com/classes/fueling-performance-sports-nutrition-essentials-for-teen-athletes-8-weeks-gi3h1V2s?refuid=rcRZtMde 🍲 Fuel Your Future: Fundamentals of Nutrition for Teens With Food Experiments https://outschool.com/classes/fundamentals-of-nutrition-for-teens-sweJIX72?refuid=rcRZtMde 🏋️♀️ Exercise Evolution: A Historical Exploration of Exercise Science https://outschool.com/classes/exercise-evolution-a-historical-exploration-of-exercise-science-wpPMpQjm?refuid=rcRZtMde 🍴 Culture Bites: Exploring the Intersection of Nutrition, Food, and Heritage https://outschool.com/classes/culture-bites-exploring-the-intersection-of-nutrition-food-and-heritage-eI1J8R8y?refuid=rcRZtMde 🏋️♀️Sports Physiology and Anatomy: https://outschool.com/classes/sports-physiology-and-anatomy-for-teens-TnGQnzax?refuid=rcRZtMde Best, Erin & the HKNA team
Metas de aprendizaje
Understand the Fundamentals of Public Health Nutrition
Identify and Describe the Major Nutrients and Their Functions
Apply Healthy Eating Patterns and Dietary Guidelines
Recognize the Role of Nutrition in Preventing and Managing Chronic Diseases
Analyze the Impact of Food Safety and Hygiene Practices on Public Health
Programa de estudios
18 Lecciones
más de 18 semanasLección 1:
Introduction to Public Health Nutrition
Delve into the multifaceted field of public health nutrition, exploring its definition, scope, and the critical role of nutrition in promoting population health. Examine the interplay between health and nutrition, as well as the diverse factors that influence dietary behaviors.
Lección 2:
The Nutritional Landscape
Uncover the building blocks of nutrition, including macronutrients, micronutrients, and their vital functions. Learn about food groups and healthy eating patterns, gaining knowledge on the impact of dietary choices on overall well-being.
Lección 3:
Dietary Guidelines and Recommendations
Discover the evidence-based dietary guidelines tailored to various age groups and populations. Explore the importance of variety, balance, and portion control, while learning how to decipher food labels for informed decision-making.
Lección 4:
Nutrition Through the Life Cycle
Examine the unique nutritional needs and challenges throughout the life span, from pregnancy to adolescence. Discuss special dietary considerations for different life stages, emphasizing the significance of healthy eating habits for growth, development, and lifelong health.
Otros detalles
Orientación para padres
We would like to inform you that this course will not provide any medical nutrition advice. The primary purpose of the course is to provide students with an in-depth understanding of the field of public health nutrition and its role in promoting health and well-being.
Please be aware that this course is not a substitute for professional medical advice. If your teen has any specific nutrition concerns, we recommend consulting with a registered dietitian or other healthcare professional.
We encourage you to discuss this information with your teen and support their learning in public health nutrition.
Sincerely,
Erin Madden, RD, BScAHN
Recursos externos
Además del aula de Outschool, esta clase utiliza:
Experiencia y certificaciones del docente
2 los profesores tienen título de licenciatura
Licenciatura en Lingüística desde Memorial University of Newfoundland
Licenciatura en Ciencias de la Nutrición desde Mount Saint Vincent University
Erin is a registered dietitian with several years of experience in public health nutrition and community nutrition. Her expertise in these fields brings valuable insights and practical knowledge to the course.
Reseñas
Curso a su propio ritmo
22 US$
semanalmente o 396 US$ por todo el contenido18 lecciones pregrabadas
18 semanas de apoyo docente
Elige tu fecha de inicio
1 año de acceso al contenido
Elige tu fecha de inicio
Edades: 13-18
Asistencia financiera
Tutoría
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