Decoración de tartas sencilla: coronas
En esta clase única, los estudiantes aprenderán una técnica de decoración fácil.
Mrs. Sara
Puntuación media:
4.9
Número de reseñas:(74)
Qué está incluido
1 reunión en vivo
45 minutos horas presencialesExperiencia de clase
In this one time class, students will learn an easy decorating technique. This looks great on cupcakes or cakes. First, we will get our decorating bags ready. I will demonstrate the technique on parchment paper. Then students will have the chance to practice on parchment paper. No cake is necessary, students can just practice. Please have buttercream ready. Either homemade, or purchased from the craft section. The canned frosting in the grocery aisle is too soft. If students want to have a cake ready, please make sure it is completely cool.
Otros detalles
Orientación para padres
Parental guidance is necessary while using scissors
Lista de útiles escolares
Decorating bag Wilton 1M tip Desired sprinkles Parchment paper Scissors Gel food coloring (optional) Buttercream (homemade or from craft section)
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Experiencia y certificaciones del docente
Hello! My name is Mrs.Sara. I’m a mom of four boys and have two dogs. I love history, reading, and baking.
I teach how to make cupcakes- without eggs or dairy! Most of my recipes will qualify as vegan, or can easily be made vegan.
I live in a small town, sometimes specialty ingredients are difficult to find. I started researching how to make cupcakes using basic pantry ingredients but without milk or eggs. It took a little trial and error but I have created my own recipes. They contain ingredients that should be easy to find at a local grocery.
I started on this journey because two of my boys have food allergies. I also have friends with food allergies, and friends that follow a vegan lifestyle. We needed a way for us to celebrate birthdays and holidays together, safely. There are many recipes, but some included difficult to find ingredients or just didn’t taste like regular cupcakes. After tons of research, I started making my own recipes.
All recipes are sent to my husbands work for taste testing. They can’t believe there is no eggs or dairy in them!
Reseñas
Clase única en vivo
10 US$
por claseSe reúne una vez
45 min
Completado por 2 alumnos
Videoconferencias en vivo
Edades: 8-12
2-6 alumnos por clase
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