Hello Learners,
This is a one time live class where 
students will learn how to measure out some ingredients in class and pre-measure some before class starts. Once all ingredients are ready we will prepare the perfect cinnamon roll dough. Once we got that perfect dough we will roll out the dough and slice and bake our cinnamon rolls. I know cinnamon roll might seem difficult but with the right guidance they won’t be. We will also make vanilla or cream cheese icing your choice. Once baked we will lather all the icing on top. Yummy!!  I can’t wait to guide them in making cinnamon rolls for any occasion. 
 They will have the opportunity to share their cinnamon roll progress with the group and ask questions along the way as needed. 
What a great opportunity to make cinnamon rolls for family and friends. 
They could be served year round. 
I look forward to seeing you in your kitchen. 
See supply list below.
Happy Baking, 
Tina Valdez
Sweet T’s Edible Art Classes