Queso: historia, ayer y hoy
En esta clase única exploraremos la historia y las variedades del queso.
Crystal Tankersley
Puntuación media:
4.7
Número de reseñas:(152)
Qué está incluido
1 reunión en vivo
45 minutos horas presencialesTarea
Optional: Cheese Tasting - After class learners are encouraged to try a new cheese and post to the classroom about the experience.Evaluación
Informal assessments based on participation.Experiencia de clase
This one time class explores the history and varieties of cheeses. We will look at cheeses from around the world and explore how local ingredients and available milks sources have shaped regional flavors. We'll examine the differences between hard cheeses and soft cheeses. Have you ever wondered how cheese is made? Have you ever wondered how long ago cheese was "invented"? Join us and find out! Class Format: - Introductions - Lecture and discussion about Cheese History and Varieties of Cheeses - Fun Facts - Closing Discussion and Q & A If you want to go beyond the history of cheese and experiment with tasting and cooking cheeses. Then check out the class created by my subject partner, Chef JoAnna: https://outschool.com/classes/cheese-camp-tasting-and-cooking-with-cheeses-from-all-over-the-world-1Kl8c1dL?usid=wSUS7Fyz&signup=true&utm_campaign=share_activity_link
Metas de aprendizaje
Learners will learn about different cheeses.
Learners will leave class with a basic understanding of different cheeses, cheese history and cheese making process.
Otros detalles
Orientación para padres
Single Learner Classes:
- Single learner classes will go ahead as scheduled unless learner and family request otherwise.
- Lesson may end early. If the lesson ends early there will be an extended discussion and Q & A. Learners may be released from class up to 5 minutes early if Q & A ends early.
Lista de útiles escolares
Learners are encouraged to try a new cheese and post to the classroom about the experience. Learners may bring cheese to class if they would like to do a Cheese Show and Tell.
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Se unió el April, 2020
4.7
152reseñas
Experiencia y certificaciones del docente
I am a self-proclaimed foodie. One of my favorite foods is cheese. I love cheese because there are so many varieties and so many different ways to prepare it, use it in recipes, or just eat it. I am passionate about food, and especially cheese, and love sharing my passion for food with learners.Reseñas
Clase única en vivo
10 US$
por claseSe reúne una vez
45 min
Completado por 15 alumnos
Videoconferencias en vivo
Edades: 9-12
1-8 alumnos por clase
Esta clase ya no se ofrece
Asistencia financiera
Obtener la aplicación
Tutoría
Más para explorar
Escritura clásicaDinero inteligentePoesía negraEntrenamiento de Rocket LeagueInformativoConcentración y funcionamiento ejecutivoHistoria negra desde una perspectiva descolonizadaAnime SocialMovimientos musicales para piano para principiantes de 3 a 5 añosTutor de químicaAcerca del perroAnimal Crossing Nuevos HorizontesJaponés para principiantesExploración de mazmorrasLa caca a través de los tiempos