Elaborado: una historia del café
En esta clase única, exploraremos la historia del café y cómo se extendió por todo el mundo.
Crystal Tankersley
Puntuación media:
4.7
Número de reseñas:(152)
Qué está incluido
1 reunión en vivo
45 minutos horas presencialesExperiencia de clase
Nivel de inglés: desconocido
Grado de EE. UU. 6 - 8
This class will be taught through lecture and discussion. Class will begin with a powerpoint on the history of coffee. The class will learn about the myths of coffee's discovery followed by what is know to be fact. Following this the class will look at how coffee spread across the world and became the popular drink it is today. The class will also take a quick look at a few different preparations from around the world. We will also discuss proper coffee tasting etiquette. If time, class will end on a discussion around the benefits and disadvantages of drinking coffee.
Metas de aprendizaje
Learners will learn a broad overview of the history of coffee.
Otros detalles
Orientación para padres
The history of coffee does refer to slavery as it was a primary means of cultivation for many years.
Single Learner Classes:
- Single learner classes will go ahead as scheduled unless learner and family request otherwise.
- Lesson may end early. If the lesson ends early there will be an extended discussion and Q & A. Learners may be released from class up to 5 minutes early if Q & A ends early.
Lista de útiles escolares
A handout with the steps to proper coffee tasting will be supplied. A list of coffees from around the world and the general flavors and preparations will be supplied by request.
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Se unió el April, 2020
4.7
152reseñas
Experiencia y certificaciones del docente
I have extensively researched this topic as a coffee enthusiast. The history of coffee has its dark moments, as does the history of most of the world. I will be focusing on the general history and will not be going in depth into more sensitive topics as it is unnecessary to the understanding of how coffee became the popular beverage we know and love today. I traveled to Costa Rica and lived there a month to improve my Spanish and to learn about the history of coffee. I also learned both there and in coffee tastings at Starbucks the proper coffee tasting method which I am excited to share with students who want to explore coffee.Reseñas
Clase única en vivo
10 US$
por claseSe reúne una vez
45 min
Completado por 32 alumnos
Videoconferencias en vivo
Edades: 11-14
1-7 alumnos por clase
Asistencia financiera
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Tutoría
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