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Horneado: Brownies veganos de chocolate y frijoles negros

En esta clase, los estudiantes prepararán deliciosos brownies con ingredientes que no estamos acostumbrados a usar. Esta clase es para aquellos que desean preparar productos horneados alternativos y saludables sin sacrificar la dulzura y el sabor.

Chef Andy Suarez

Puntuación media:

4.9

Número de reseñas:

(558)

Qué está incluido

1 reunión en vivo

1 horas 15 minutos horas presenciales

Experiencia de clase

Plant-based or plant-forward eating patterns focus on foods primarily from plants. This includes not only fruits and vegetables, but also nuts, seeds, oils, whole grains, legumes, and beans. It doesn't mean that you are vegetarian or vegan and never eat meat or dairy. But this class will teach you to how to bake without the traditional ingredients that always include eggs or milk. Instead we will  be able to use plant based substitutes and also healthier methods to make delicious brownies. It is good for your body and also good for the planet. Topics covered in this class is learning to bake black bean brownies without even tasting the black beans. We will learn new modern techniques to bake goods. Class is structured into 75 minutes and will meet once. My style of teaching is allowing students to follow along while I demo how to cook or bake. I will provide individual feedback for each student during live class through zoom. No student gets left behind. So rest assure that we will be building kitchen confidence and allowing students to enjoy baking.  All students will have the chance to ask questions via zoom and classroom. Students will be able to interact and ask questions and talk to Chef Andy. No prior kitchen experience necessary. Everyone is welcomed in my classes

Otros detalles

Orientación para padres

Please read over the class description before booking. Each class is designed for students to learn different cooking methods. If wanting to alter the recipe or cooking method please let me know before class. Class will run the way it is describe on the listing so there is no confusion amongst the students. The class will be using stove, knife and oven. Inform chef of any allergy concerns

Lista de útiles escolares

Black Bean Brownies
Ingredients: 1 (15 oz) small can of black beans, 1/2 cup nut butter of your choice, 1/3 cup sweetener (agave or maple syrup), 2 tbsp cocoa powder, 2 tbsp all purpose flour, pinch of salt, 1 tsp baking powder, 1/2 cup chocolate chips (no dairy)

Equipment: Food processor, measuring cups and spoons, parchment paper, knife, cutting board, small baking dish

Recursos externos

Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.

Chef Andy Suarez

Se unió el April, 2020

4.9

558reseñas

Perfil

Experiencia y certificaciones del docente


Hi, 
My name is Andy Suarez. I am a full time Chef instructor from Chicago. I have been teaching kids and adult cooking classes focusing on fun interactive scratch cooking. I especialize in international cuisine which means the possibilities are endless. Cooking food from the first step until the last one is very fun to see how things are made. I am super excited to teach and inspire the next generation of creative chefs.

I earned my Bachelor's degree in Culinary management and in Culinary Arts.  I have worked as a chef, culinary instructor, cook, caterer and food stylist. I currently teach and offer in home private fine dining. I am also teaching international cooking classes and hope to inspire your kids to enjoy cooking as much as I do.

My values behind my teaching is that I want people to understand food in the way that it connects us all. Food and teaching allow me to create a fun but very informative environment where people can allow cooking to be an art expression regardless of age or level. I welcome any level to attend my cooking classes and learn what it takes to be a chef or to become passionate about cooking. No one gets left behind in my classes. Everyone learns differently so I make sure I can give everyone individual attention and feedback. But most importantly I want my students to join my classes to have fun and learn skills they will always remember from a trained professional chef. 

Here are my favorite things to do as an individual and not just a chef. I love to garden and buy a lot of houseplants! :) I also enjoy playing Tennis, Soccer and Longboarding. My number one goal is to travel more and learn more about cuisines. Hope you guys can join me for my variety of cooking classes.