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夕食は何にしよう？#25 - クリスティと一緒に料理に自信をつける
Kristy Stille
平均評価:4.9レビュー数:(308)
🟢 初心者から中級者向けのこの自分のペースで学べる料理教室では、7 つのおいしいレシピを作りながら、キッチンでの自信と料理のコツを身につけていきます。
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このクラスで学べること
Beginner - Intermediate レベル向け
In this self paced class (there are no live classes, material is presented for students to go through at a time that works best for their schedules) video presentations will be provided detailing by way of example (I will be creating the recipe while teaching it) how to create a four meals. A list of necessary ingredients and tools will be provided to allow for easy prep work. Complete written recipes will also be provided. Students are encouraged to pause the video as often as needed to...
5 lessons//4 Weeks
Week 1Lesson 1Kitchen Tools and SafetyKitchen Tools and SafetyLesson 2Slow Cooker Calico BeansVideo of Slow Cooker Calico Beans accompanied by intriguing insights into the tools and ingredients utilized in this recipe.Week 2Lesson 3Irish Nachos and Filled StrawberriesVideo of Irish Nachos and Filled Strawberries accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 3Lesson 4Roasted Chicken and Veggies With Barley PilafVideo of Roasted Chicken and Veggies With Barley Pilaf accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 4Lesson 5Breakfast PieVideo of Breakfast Pie accompanied by intriguing insights into the tools and ingredients utilized in this recipe.
このクラスは 英語で教えられます。
Oven Stove-top Zester (if one is available) Cheese grater (if one is available) Can opener Knives Cutting Boards Pots & Pans Mixing Bowls Slow Cooker Measuring cups & spoons A list of specific Tools and Ingredients is supplied upon enrollment.
In lesson one, a Kitchen Safety & Tips video will be provided and should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the students adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
平均評価:4.9レビュー数:(308)
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
自分のペースで進められるクラス
￥100
weekly or ￥45 for all content5 録画済みレッスン
4 教師からのフィードバック週間
開始日を選択してください
コンテンツへの 1 年間のアクセス
Ages: 10-15
