朝食キッチン：料理とベーキングのコース（15〜18歳）
このコースでは、生徒は自分で朝食の料理を調理または焼く方法を学びます。
Athalia Lyons
平均評価:
5.0
レビュー数:(95)
Star Educator
含まれるもの
12 録画レッスン
12 週間
教師のサポート1年間のアクセス
コンテンツにテスト
If students submit finished photos of dishes, I would be able to give an assessment.評価
A certificate of completion is offered.この文章は自動翻訳されています
このクラスで学べること
英語レベル - 不明
Beginner レベル向け
What is a balanced breakfast? In this course your student will learn how to cook or bake breakfast dishes (sometimes seasonal) while following a recipe. Your student will learn what they can do to their breakfast to make it balanced so they can have a great start to their day! Cooking requires reading recipes, measuring ingredients, and managing time efficiently, all of which enhance a child’s math and reading skills, as well as their ability to follow instructions and manage their time. These are critical skills that will serve them well beyond the kitchen. Additionally, cooking is a hands-on activity that can boost self-confidence. The sense of accomplishment children feel when they successfully prepare a meal can be incredibly empowering, nurturing their self-esteem and encouraging them to take on new challenges. Lesson schedule: Lesson 1: Baked Cinnamon French Toast Lesson 2: Fluffy Scrambled Eggs, Breakfast Burrito Lesson 3: Homemade Waffles with Compote Lesson 4: Blueberry Muffins Lesson 5: Mini Vegetable Frittata Lesson 6: Avocado Toast and Fried Eggs Lesson 7: Scones Lesson 8: Jalapeno & Cheddar Cheese Biscuits Lesson 9: Quiche Lesson 10: Cream of Wheat with Homemade Granola Lesson 11: Breakfast Grits Bowl Lesson 12: Cinnamon Roll Loaf Bread Your student will be able to view my original videos that will demonstrate the recipe for each lesson. I have one camera that is dedicated just to the work station so your student can see exactly what is taking place. Students are encouraged to share pictures of the finished product with me for feedback. If your student has any allergies, please contact me and I would be happy to provide you with a recipe with substitutions.
学習到達目標
1. Your student will learn to cook a recipe from scratch.
2.. Your student will become more confident in the kitchen.
2. Cooking/ Baking involves learning and practicing measurement and math.
3. Your student will practice reading and following directions.
4. Your student will practice problem solving, creativity and science.
シラバス
12 レッスン
12 週間以上レッスン 1:
Baked Cinnamon French Toast
In this lesson your student will learn how to make a casserole version of French Toast. Your student will also learn about what makes a balanced breakfast レッスン 2:
Fluffy Scrambled Eggs, Breakfast Burrito
In this lesson students will learn how to cook fluffy scrambled eggs and then use that to create a delicious breakfast burrito. レッスン 3:
Homemade Waffles with Compote
Almost all kids enjoy waffles and in this lesson students will learn how to make it from scratch. Students will also learn how to make a fruit compote to top their homemade waffles. レッスン 4:
Blueberry Muffins
Students will enjoy baking up these muffins that can be added to any breakfast meal. Students are encouraged to give some ideas what they can eat with their blueberry muffin for a complete breakfast. その他の情報
保護者へのお知らせ
While kitchen safety will be addressed, parental supervision is recommended for students who are not familiar with the use of the oven, stove top, knives and other kitchen equipment we will use.
If your student has any allergies and you need a recipe with substitutions, please contact me for a personalized recipe.
受講に必要なもの
The recipe that will be posted with each lesson and contains a supply list. The supply list will list everything your student needs to have in place before cooking. For example, gathering ingredients, bowls, baking dishes, measuring cups etc. Usually these items are already in your kitchen.
指導言語
英語
参加しました July, 2022
5.0
95レビュー
Star Educator
教師の専門知識と資格
2 学位
学士号 Virginia Commonwealth University, Richmond, Virginiaから 心理学 へ
準学士号 Le Cordon Bleu College of Culinary Arts, Miramar, Floridaから
My second degree is in Culinary Arts and I graduated from Le Cordon Bleu Miami. Since graduation, some of my industry experience includes cooking at a Disney Resort as well as Catering for Aramark. I have also owned my own catering and cake business. I have taught cooking and baking classes to both adults and kids online and in person.
I enjoy baking and cooking in my kitchen. I also enjoy sharing my knowledge with kids, including my own elementary school son. Baking and Cooking are one of our favorite classes to do together in our homeschool.
I am so excited to be able to share my knowledge and look forward to seeing your student in class! レビュー
自分のペースで学べるコース
$14
週ごとまたは$168 ですべてのコンテンツ12 録画済みレッスン
12 間の講師サポート
開始日を選択してください
コンテンツへの 1 年間のアクセス
4 人がクラスを受けました
開始日を選択してください
年齢: 15-18
