ベーキングの芸術: トレスレチェケーキ
ぜひ私と一緒にトレス レチェス ケーキの作り方を学びましょう。トレス レチェスは、ヒスパニック文化で人気のある伝統的な 3 種類のミルク ケーキです。3 種類のミルクに浸したスポンジ ケーキにクリームをトッピングし、フルーツを添えることが多いケーキです。
Teacher Elaine
平均評価:
4.9
レビュー数:(176)
含まれるもの
1 ライブミーティング
1 時間 30 分 授業時間この文章は自動翻訳されています
このクラスで学べること
CAUTION: ****** THIS CLASS IS LABOR INTENSIVE and the recipe is divided into four parts: 1. Cake 2. Soaking Liquid 3. Filling 4. Frosting ****** Tres Leches Cake is WET CAKE. Not everyone likes this mouthfeel ****** Students are EXPECTED to attend class PREPARED with ingredients MEASURED OUT BEFORE CLASS ****** The actual finished product may or may not be completed in the class time frame There is an art and science to baking. Come and learn to make tres leches cake with me. What To Expect: This is a fun-filled interactive baking class. Students will: Receive LIVE step-by-step instructions to make tres leches cake Get pro tips Read the recipe before and during class Learn why chefs use mis en place Follow the recipe Make a sponge cake Soak the cake with three milks Frost and garnish the cake Learn the SCIENCE BEHIND the main ingredients Listen to my cultural experiences involving my Hispanic family members and former Latino neighborhood This class will take your basic skills to a higher level. Please look over the basic skills needed to maximize your class experience. Skills needed for this lesson: Grease pans Use a mixer /oven/blender Separate eggs Beat eggs whites Whip heavy cream Fold Bake a scratch or boxed cake Measure by scale or spoon-level method Frost with spatula
その他の情報
保護者へのお知らせ
Welcome Parents! I am excited to share this class with your learners. Please take the time to familiarize yourself with the expectations and contents of this class. I welcome your assistance off camera with your learner. You know your learner's abilities with the equipment and ingredients listed in this class. Please confer with your child's medical provider about known allergies such as milk, eggs, and flour. I can alter the recipe for lactose intolerant upon request 48 HOURS BEFORE CLASS. The title of this class refers to Hispanic Heritage. Be be aware that tres leches is a wet cake and dairy based dessert. This class focuses on tres leches a popular dessert served in the Hispanic community and will hopefully become a favorite in your home.
受講に必要なもの
This is a tentative list of supplies Oven Wet & dry measurement cups & spoons Electric Mixer Mixing bowls Skewers Ladle Mise en place / prep bowls Blender Cake Plate Rubber spatula Cake spatula Whisk 2-9 inch cake pans Parchment Paper Scissors Cooling rack Pot holders / oven mitt Can opener(depends on your canned milk) All-purpose flour Baking powder Salt Eggs Vegetable oil Water Sugar Cream of tartar Evaporated milk Sweetened condensed milk Whole milk Vanilla Heavy whipping cream Peaches or Berries (halved or quartered strawberries, raspberries, blackberries or blueberries—any or all make a beautiful cake)
外部リソース
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
参加しました November, 2020
4.9
176レビュー
教師の専門知識と資格
イリノイ州 教員免許
Teacher Elaine has been cooking since she was 8 years old. She has a strong food and beverage background and has years of practical experience teaching, training, and demonstrating. Teacher Elaine has worked and lived in many ethnic and cultural communities. Her family members and neighbors cook Mexican, Puerto Rican, Caribbean, Polish, Swedish, Japanese, and various cuisines.レビュー
ライブワンタイムクラス
$25
クラス毎一度のみの受講
90 分
2 人がクラスを受けました
オンラインライブ授業
年齢: 12-17
クラス人数： 3 人-12 人
