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キッチンジャパン - アジア風の料理の作り方を学ぶ（継続中）
Ms. Michelle, MAT
平均評価:
4.9
レビュー数:(1,899)
アジア料理の豊かな味わいを一緒に探究しましょう。このクラスでは、中国料理、韓国料理、日本料理など、さまざまなアジア風の料理を教えます。10代の若者に基本的な料理スキルを身につけさせるのに最適です。
この文章は自動翻訳されています
このクラスで学べること
英語レベル - 不明
Intermediate レベル向け
**OVERVIEW** In this ongoing class, students will learn to make popular Japanese and Chinese foods. I have created most of these recipes and techniques specifically for students in order to help them to cook independently for themselves and their families. The goal is to build confidence and self-sufficiency in the kitchen. **STRUCTURE** During each session, I will lead students through the recipe step by step by demonstrating the techniques, ensuring that everyone can follow along at their...
このクラスは 英語で教えられます。
- Students will become more confident and proficient in the kitchen creating Asian meals for themselves and the family.
I have been cooking a variety of Asian-inspired foods for over 30 years, experimenting with different recipes, techniques, and coming up with my own adapted recipes. I have taught numerous cooking classes on Outschool as well as in-person.
Recipe and instructions will all be posted ahead of time in the classroom.
The supply list can be found here: https://tinyurl.com/KitchenJapan Click on each image to load the supply list (I will be adding them as we go).
Please be aware of any possible allergies your child might have in the ingredients. We will be using appliances in the kitchen. Please supervise accordingly.
参加しました April, 2020
4.9
1899レビュー
教師の専門知識と資格
テキサス 教員免許 初等教育で
修士号 University of Texas at Dallasから 教育 へ
About Me: I have a Master's degree in teaching and over 15 years of teaching experience in both public and private schools. From 2016-2020, I've been teaching and training teachers for online instruction, specializing in methodologies and...
グループクラス
￥100
毎週週に1回
45 分
オンラインライブ授業
年齢: 10-15
クラス人数： 4 人-12 人
