ジュニアワイルドアバウトクッキング（フレックス）：ホリデートリート
このホリデーシーズンに作る甘いお菓子をお探しですか? キッチンで一緒にレシピを作り、友人や家族とシェアしましょう!
Erin Girard, M. Ed
平均評価:
4.9
レビュー数:(940)
含まれるもの
宿題：
週あたり 1-2 時間. Students will make the class recipes and post about their results in the classroom. Students will also have discussion questions to answer as well as activities to complete about grocery shopping and recipes. Students will also be asked to clean up their work area and to taste test what they make!この文章は自動翻訳されています
このクラスで学べること
In this four-part FLEX class, students will learn how to make holiday treats from scratch to share with family and friends. This class will be a combination of PowerPoint, demonstration, discussion (in the Outschool classroom) and will incorporate additional videos. Students can participate along as the teacher leads them through the steps of the recipe. In addition to learning new recipes, students will gain confidence and experience in their own kitchen. Other topics that will be covered during class times will include recipe writing, grocery planning, and understanding price tag of items. Students will be asked to share photos and or videos of their final results in the classroom and to participate in classroom discussions. Class 1: Demonstration, video and creation of homemade hot chocolate mix, pumpkin spice mix, and pumpkin butter Class 2: Demonstration, video and creation of Homemade Bread in a Bag Class 3: Demonstration, video and creation of Peppermint Bark Class 4: Demonstration, video and creation of Cranberry Orange Zest cookies and wrap of holiday treat baking By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients. -In a flexible schedule class, there are class video lessons, discussion questions and activities, posted on a schedule. All material and interaction will be posted within the platform. -Students can post videos, copies of their work and or photos and respond to each other. -My goal is to respond within 24 hours to each student's post -My FAQ on my approach is also in this video: (http://bit.ly/WhatisFlex)
学習到達目標
At the end of the classes, students will:
-be able to describe the process of making homemade hot chocolate
-be able to identify the steps in creating pumpkin spice
-be able to recall the steps to making pumpkin butter
-be able to demonstrate the creation of the Peppermint Bark
-be able to paraphrase the steps of making homemade bread in a bag
-be able to name the steps of the recipe in a cranberry orange cookie recipe
-be able to label recipe cards
-be able identify three keys to a great grocery list
-be able to explain how items are priced
その他の情報
保護者へのお知らせ
By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients.
Parental guidance is requested/needed in assisting the student in the kitchen as students will be using items like a stove, oven, knives, etc. Families are responsible for student safety in the kitchen
Families are responsible for making necessary changes to recipes to avoid allergens. Families need to notify Erin Girard ASAP about any potential allergies. Substitutions can be made for a majority of the recipes. Each family is responsible for knowing what ingredients their family can have. Please contact the instructor for any questions.
Videos are posted via teacher's private Youtube channel to the classroom. Videos can be watched in the classroom without leaving Outschool's website. Ed Puzzle is optional for extension activities.
受講に必要なもの
An ingredient and cooking tools list will be provided by the teacher each week of the class. Items such as flour, sugar, butter, pumpkin puree, and more will be used in this class. Students can use a mixer, stand, handheld, or mix ingredients with mixing bowls and spoons. Baking dishes, measuring cups, measuring spoons are also examples of tools needed.
外部リソース
このクラスでは、Outschool内のクラスルームに加えて、以下を使用します。
- YouTube
- EdPuzzle
Erin Girard, M. Ed
4.9
940レビュー
教師の専門知識と資格
カリフォルニア 教員免許 初等教育で
Since my twins were extremely young, they have always been in the kitchen with me cooking and creating. We learned to adapt recipes to fit our dietary needs as one of my daughters was diagnosed with severe food allergies as a toddler.レビュー
ライブグループクラス
$40
4 週間4 週間
2 人がクラスを受けました
ライブ授業はありません
年齢: 6-10
