ジュニアワイルドアバウトクッキング（フレックス）：チョコレートともっとチョコレート 1！
この柔軟なスケジュールのクラスでは、パン職人が 4 週間で 5 種類のチョコレート レシピを学びます。
Erin Girard, M. Ed
平均評価:
4.9
レビュー数:(940)
含まれるもの
宿題：
週1時間. Student are encouraged to taste test as their homework as well as to clean up their work area.この文章は自動翻訳されています
このクラスで学べること
In this four-part FLEX class, students will learn how to make five different chocolate recipes from scratch to share with family and friends. This class will be a combination of PowerPoint within the demonstration video to present the material, discussion in the Outschool classroom, and sharing of the process of baking by the students by the end of the week using video or photos. Students can participate along as the teacher leads them through the steps of the recipe. In addition to learning new recipes, students will gain confidence and experience in their own kitchen. In addition, each week, students will be given the task to create a grocery list using the ingredient list from the teacher, compare what they have in their pantry, and plan out what they need to purchase. Students can upload their completed list to the classroom or create video to post in the classroom to share with their classmates and teacher. Class 1: Demonstration video and creation of Best Brownies Class 2: Demonstration video and creation of Fantastic Fudge & Hot Chocolate Mix Class 3: Demonstration video and creation of Molten Lava Cake Class 4: Demonstration video and creation of Double Chocolate Chip Muffins By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients. -In a flexible schedule class, there are class video lessons, discussion questions and activities, posted on a schedule. All material and interaction will be posted within the platform. -Students can post videos, copies of their work and or photos and respond to each other. -My goal is to respond within 24 hours to each student's post -My FAQ on my approach is also in this video: (http://bit.ly/WhatisFlex)
学習到達目標
At the end of the classes, students will:
-be able to describe the process of making Best Brownies
-be able to identify the steps in creating Fantastic Fudge & Hot Chocolate Mix
-be able to recall the steps to making Molten Lava Cake
-be able to demonstrate the creation of the Double Chocolate Chip Muffins
その他の情報
保護者へのお知らせ
By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients.
Parental guidance is requested/needed in assisting the student in the kitchen as students will be using items like a stove, oven, knives, etc. Families are responsible for student safety in the kitchen
Families are responsible for making necessary changes to recipes to avoid allergens. Families need to notify Erin Girard ASAP about any potential allergies. Substitutions can be made for a majority of the recipes. Each family is responsible for knowing what ingredients their family can have. Please contact the instructor for any questions.
受講に必要なもの
A variety of baking ingredients and tools. Students will have the full ingredient list each week
外部リソース
このクラスでは、Outschool内のクラスルームに加えて、以下を使用します。
Erin Girard, M. Ed
4.9
940レビュー
教師の専門知識と資格
カリフォルニア 教員免許 初等教育で
Since my twins were extremely young, they have always been in the kitchen with me cooking and creating. We learned to adapt recipes to fit our dietary needs as one of my daughters was diagnosed with severe food allergies as a toddler.レビュー
ライブグループクラス
$40
4 週間4 週間
10 人がクラスを受けました
ライブ授業はありません
年齢: 5-9
