食品の栽培方法: ノンフィクションの読み聞かせ、ストーリータイム、その他ブッククラブ

I am super excited to offer this book based class for students to learn about how foods grow.  

Each week class will start with a short read aloud on the food of the day. Students will receive a coloring page or worksheet ahead of time to go along with the story. I will also share a short video to support what we have read. At the end of class we will do a wrap up activity to check for comprehension.

Along the way I will engage students in conversation that supports making connections. I will help them relate text to self, text to text, and text to world to broaden their horizons. Students are welcome to take turns reading aloud if they choose.

November 7: Cashews by Emma Bassier
November 14: Cinnamon by Amy C. Rea
November 21: Cocoa Beans by Amy C. Rea
November 28: Cranberries by Golriz Golkar
December 12: Peanuts by Golriz Golkar
Decmeber 19: Pineapples by Emma Bassier
January 9: Vanilla by Golriz Golkar

Each class is stand alone so drop in for just one or join us for the entire series!

I am a high energy and inclusive teacher, and I can't wait to meet your student today! These books are being used with permission.