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料理：ベーキング 101：マフィン、クイックブレッド、ブロンド、クッキーの焼き方を学ぶ
Lisa Taylor
平均評価:4.9レビュー数:(446)
この 4 週間のコースでは、生徒はフルーツ マフィン、甘いクイック ブレッド、ブロンド クッキー、ヒース バー クッキー、スニッカードゥードル クッキーを焼く方法を学び、ベーキング スキルを磨きます。
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このクラスで学べること
In this 4-week course, students will learn progressively complex cooking methods beginning with hand-mixed muffins in the first week and moving on to a sweet loaf bread with more varied ingredients in the second week. In the third and fourth weeks, students will learn how to make two different types of cookies; bar cookies and hand-rolled cookies, using an electric mixer. Completion of this course will help to build your student's confidence and proficiency in the kitchen! Students will...
Students will learn basic kitchen skills such as reading a recipe, measuring properly, and preparing and mixing ingredients to achieve successful results.
I have been baking for over 30 years and specialize in creating delicious pies, breads, and cookies. I have provided professional-grade desserts, pies and cake pops for many birthdays, graduations, baby/wedding showers, and community celebrations. I am a graduate of the University of California at San Diego with a degree in Political Science. My teaching experience includes homeschooling my own two children for 18 years. I have also taught ESL online for the past 2 1/2 years. Fun fact about me: I began baking on my own as a latch-key kid in the 80's. Many of my first attempts were completely inedible! Now, after many years of experience and perfecting my craft, I'm excited to share my passion for baking with young learners!
Exact recipes and ingredient quantities will be provided upon enrollment. Basic ingredients needed are: flour, white sugar, brown sugar, butter, vegetable oil, eggs, cinnamon, Heath bar pieces, chocolate chips, fresh or dried fruit Kitchen equipment required: mixing bowls measuring cups/spoons rubber spatula or spoon whisk stand or handheld electric mixer large baking sheet flat spatula/turner cooking spray cooling rack or flat surface for baked cookies parchment paper (optional) 6 or 12 cup Muffin pan Loaf pan 13x9 pan
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
Limited parental supervision is required for this class since we will be using the oven, stovetop, microwave, sharp cutting utensils, and other kitchen appliances. Allergy Disclaimer: Most recipes contain gluten and many contain dairy or nuts. Attendance Reminder: Please note that Outschool policy is that all students on camera and participating in class must be enrolled in the class. If any other learners are present on camera or participating I will have to remove all learners from the classroom until only the learner(s) enrolled are present. These policies are put in place by Outschool for the safety of all learners. Thank you for your cooperation!
All recipes provided by instructor upon enrollment.
平均評価:4.9レビュー数:(446)
Hello, I'm Teacher Lisa! I'm thrilled to have been teaching with Outschool for the past three years! I am a former homeschool mom of 18 years who graduated my last student from high school in 2020. I have also been teaching ESL online for the...
グループクラス
￥60
4 クラス分週に1回、 4 週間
55 分
22 人がクラスを受けました
オンラインライブ授業
Ages: 9-14
クラス人数： 3 人-8 人
