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(CAMP) カリと一緒に料理: 食を通してイタリアを巡る旅
CARRI WAGNER
平均評価:4.9レビュー数:(687)
料理を通してイタリアを旅しましょう。この 3 日間のキャンプでは、イタリア風の 3 種類のレシピを調理して、イタリアの文化とイタリアの最も有名な料理について学びます。
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I encourage kids to have a hands-on learning experience with my cooking classes. I would love for them to cook step by step with me so they gain the knowledge and experience while being able to taste their end product each and every class. My teaching style is a positive reinforcement style, where I encourage questions and comments. I complete each lesson with a wrap-up page, where we review the cooking terms we learned that day. My classes are made to be fun and engaging. I will ask the...
In this 3 day camp, learners will cook 3 Italian recipes from start to finish. They will also learn some fun facts about Italy as well as the origins of the recipes they are cooking. It will be a fun way to explore another country through cooking and fun facts.
I have been working as a kids enrichment teacher for the last 3 years. I love teaching children and allowing them to create and think outside the box. I have a 9-year-old son who is on the Autism Spectrum, so am a very patient and understanding teacher. I realize all children learn differently and it is imperative to really listen to each child in order for them to feel secure and safe.
Day 1- Turkey Bolognese and pasta Day 2- French Bread Pizza and a Caprese Salad Day 3- Homemade Meatballs with Garlic Bread Day 1 ingredients olive oil 1 medium onion 2 garlic cloves coarse salt freshly ground pepper 1 pound ground turkey (keep raw) 1/4 cup tomato paste 1 can (28 ounces) whole peeled plum tomatoes with juice 3 tbsp Italian seasoning Skillet StockPot Linguine Pasta Skillet Knife Cutting Board Spatula Day 2 Ingredients French Bread Roll Marinara Sauce Mozzarella Cheese Italian Seasoning Toppings of your choice Tomatoes Olive Oil Fresh Mozzarella Basil Leaves Toaster Oven or Oven Baking sheet Plate Knife Spoon Day 3 Ingredients Cutting board, knife, measuring spoons, tongs, skillet, oven, plate 1 pound ground turkey 1 egg 1/4 cup milk 3/4 cup Breadcrumbs 1 onion, chopped 4 garlic cloves 2 tbsp Italian Seasonings 1 tsp garlic powder 8 tbsp Olive Oil 1/2 cup Parm Cheese Pinch of Salt and pepper Jar of pasta sauce of your choice french bread roll 1/2 cup butter
Kids will learn safety around the stove and how to properly read and understand following a recipe while preparing a delicious meal that is guaranteed to impress. We will work on measurements, cooking terms, and why following directions while cooking is imperative.
平均評価:4.9レビュー数:(687)
Hi! My name is Carri and I have been a teacher for the last 5 years. I absolutely love working with kids and letting the kids get creative with ideas in a judgment-free zone. I am passionate about cooking. I love to cook and enjoy teaching kids...
グループクラス
￥68
3 クラス分週に3回、 1 週間
55 分
150 人がクラスを受けました
オンラインライブ授業
年齢: 9-14
クラス人数： 3 人-17 人
