Teens Bake Classic French Desserts
In this 5-week, hands-on baking class, your teen will learn classic French desserts perfect for any occasion.
61 total reviews for this teacher
2 reviews for this class
Completed by 6 learners
No live meetings
Over 5 weeks
learners per class
per learner - per week
How does a “Flexible Schedule” course work?
No scheduled live video chats
Discussions via classroom forum and private messages with the teacher
Great if your learner prefers independent pacing or is uncomfortable with live video chat
Available TimesPacific Time
Don't see a time that works for you?
In this interactive, hands-on baking class, teens will learn 5 classic French desserts. They will learn the following recipes: Week 1: Tarte Tatin Week 2: Chocolate Mousse Week 3: Clafoutis Week 4: Crepes Week 5: Ile Flottante Learners will submit weekly photos of their creations (1 recipe will be made per week), with plating competitions between students each week (voted on by fellow classmates). They will also participate in teacher-directed weekly polls, fun fact trivia games, and/or...
Learners will not need to use any apps or websites beyond the standard Outschool tools.
No live meetings, and an estimated 1 - 2 hours per week outside of class.
Students will be using knives, stovetops, ovens, and mixers for this class. Please make sure your student feels comfortable with these items, or have parental supervision available. Allergies in these recipes: egg, dairy, wheat
Chef RoChef and Teacher
61 total reviews
66 completed classes
My name is Rochelle Van Der Merwe, but most people call me Chef Ro (it's just easier!). I graduated from The Art Institute with my culinary degree, and I have been in the food industry as a professional for nearly 15 years. I have been teaching...