Summer Baking Fun: You're My Everything Bagel
Learners will make bagels and use their creativity to select seasonings.
Leslie McNabb, M.A., Teaching and Library Science
Average rating:
5.0
Number of reviews:(3)
What's included
1 live meeting
55 mins in-class hoursClass Experience
Students will learn the steps to make bagels, including options for Vegan and Gluten Free. Learners will have creativity in choosing their topics for a sweet or savory bagel, and in how they create the size of the bagel and shape of the hole. Learners are encouraged to share their baking process with each other visually and receive teacher feedback along the way. Once learners see how easy it is, they will want to make bagels all the time! Friends and family will enjoy the results as well. No baking experience is necessary.
Learning Goals
Baking teaches math skills through measuring and counting. Baking teaches chemistry through learning about how matter is changed through the processes of mixing and adding heat. Baking also teaches following directions (both verbal and written), motor skills, and kitchen skills.
Other Details
Parental Guidance
Children will need assistance boiling water, getting the bagels in and out of the boiling water, and using the oven to bake the bagels. If your child is allergic to wheat you may use gluten free flour. Eggs, soy, and nuts are not used in this recipe.
Supply List
Ingredients 3 1/2-4 cups bread flour or all purpose flour or 1:1 gluten free flour 1 packet yeast (can be instant or active) 2 tsp salt 1 1/2 T sugar (add extra 1T for gluten free version) 1 1/4-1/2 c warm water Olive oil or melted butter 1.5 T Olive oil or melted butter for gluten free version only Favorite toppings!
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined October, 2022
5.0
3reviews
Teacher expertise and credentials
California Teaching Certificate in English/Language Arts
2 Degrees
Master's Degree from University of Washington
Bachelor's Degree from University of Washington
I am a certified teacher in California. I have taken many baking classes with Becky's Mindful Kitchen.Reviews
Live One-Time Class
$18
per classMeets once
55 min
Completed by 2 learners
Live video meetings
Ages: 8-12
3-9 learners per class
