Oatmeal Cream Pies!
In this chef taught one time course, students will learn to bake oatmeal cream pies from scratch. We will bake the cookies and the filling together during class! These are beautiful, delicious, and will disappear quickly!!
Mary Eagleson
Average rating:
5.0
Number of reviews:(276)
What's included
1 live meeting
1 hrs 15 mins in-class hoursClass Experience
Do you love those famous, Little Debbie Oatmeal Cream Pies? Well you'll LOVE these, because they're even better! In this class, we'll prepare the cookie dough and bake it from scratch, then we'll prepare that delicious melt in your mouth filling. If time allows, we'll sandwich some of the cookies together to form a delicious oatmeal cream pie! During class, I'll be actively baking and demonstrating the entire time to ensure success. In my classes I start with a short introduction, we review materials and ingredients needed, then we'll dive into the recipe! This class would be best for an intermediate baker, as we'll be making multiple components during class. During class we'll be using our electric mixers twice, so some dish washing in between may be needed! *Electric hand or stand mixer required!* **Parental Guidance--some learners may need assistance during class as we'll be placing cookies into a hot oven, depending on skillset and knowledge, they may need additional assistance ***Allergen Warning*** The recipe used in this course may contain wheat, eggs, soy, dairy, nuts, etc
Other Details
Parental Guidance
**Parental Guidance--some learners may need assistance during class as we'll be placing cookies into a hot oven, depending on skillset and knowledge, they may need additional assistance
***Allergen Warning*** The recipe used in this course may contain wheat, eggs, soy, dairy, nuts, etc
Supply List
Ingredients: 1 Cup unsalted butter--2 sticks 3/4 C dark brown sugar 1/2 C sugar 1 T molasses 1t vanilla 2 eggs 1 1/2 C Flour 1/2 t salt 1t baking soda ¼ t cinnamon 1.5 C quick oats 1 T very hot water 1/2 t salt 10 oz marshmallow cream/fluff-- 3/4 C shortening 1/2 C powdered sugar 3/4 t vanilla Materials: **Electric Hand or Stand Mixer is REQUIRED!** If using a hand mixer, an additional large sized bowl is needed. 2 sheet pans lined with parchment paper 2 rubber spatulas mixing spoon large mixing bowl measuring cups measuring spoons I Highly recommend a melon ball sized scoop to make uniform sized cookies, and easy sandwich assembly! **During class we will be using our mixers twice, so a little dish washing between activities may be required.** Optional: Apron, towel or paper towels for wiping hands as needed
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined March, 2021
5.0
276reviews
Teacher expertise and credentials
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious! I thoroughly believe in hand on instruction, for cooking there is no other way. There is a ton of math, science, and creativity involved in cooking, so I try to feature those elements as well whenever I can.
My sister is a teacher and I have learned a lot of good tips and tricks for introducing a love of literacy to young children! I enjoy reading aloud to my family and like to offer classes that involve reading and snacking!
I enjoy having inquisitive learners in my classes, you will not find a class that's all PowerPoint or an all mute class from me. I love for students to ask questions, be curious, and make comments. I love to eat, travel, read, laugh, and spend time with my kids and family. I also am passionate about arts and crafts and love to get messy once in a while with glitter!
If you have a child that's passionate about culinary arts please message me about one-on-one cooking lessons and/or sessions. I can also do private birthday parties where we can cook or bake together. Reviews
Live One-Time Class
$15
per classMeets once
75 min
Completed by 11 learners
Live video meetings
Ages: 9-14
2-8 learners per class
