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Kids in the Kitchen Cooking and Baking (Ages 6-9)

Journey to Kentucky: KY Hot Brown Sliders!

Class
Mary Eagleson
Average rating:5.0Number of reviews:(276)
In this one time class, students will prepare a twisted version of a traditional Kentucky Hot Brown!

Class experience

We will learn how to prepare sliders, sauces, sauté, and juggle multiple tasks at one time.
I am a professional chef with 10 years of experience.
1 (12 ounce) pkg. King’s Hawaiian sweet rolls
1/2 cup mayonnaise
1 Tablespoon Dijon Mustard
12 slices deli turkey
12 slices COOKED bacon
6 slices Gruyere or Provolone cheese
¼ cup grated Parmesan cheese
3 Roma Tomatoes
1 stick butter
1/2 small yellow onion
2 Tablespoons brown sugar
1 ½ teaspoons Worcestershire sauce
¼ teaspoon garlic powder

Materials:
Chef's knife, cutting board, aluminum foil, nonstick cooking spray, small skillet, oven mitts, cooling rack or trivet, small bowl, rubber spatula, 13x9 baking dish
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Parental Guidance may be required for some learners, as we will be using hot equipment, knives, and multiple cooking processes.
Average rating:5.0Number of reviews:(276)
Profile
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!... 
Group Class

$12

per class
Meets once
35 min

Completed by 1 learner
Live video meetings
Ages: 10-15
2-6 learners per class

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