Life Skills
Beginner Baking with Chef Mary!
In this 6 week class, students will create all the goodies they can stand to confidently be able to say, "I can bake!" This class is led by a professional chef and will give lots of tips and tricks for real life!
90 minutes
per class
Once per week
over 6 weeks
10-13
year olds
2-6
learners per class
per learner - per class
How does a “Multi-Day” course work?
Meets multiple times at scheduled times
Live video chats, recorded and monitored for safety and quality
Discussions via classroom forum and private messages with the teacher
Great for engaging projects and interacting with diverse classmates from other states and countries
How Outschool Works
Available Times
Pacific TimeDon't see a time that works for you?
Description
Class Experience
This class is taught in English.
Recipes that include materials and ingredients needed will be posted in the classroom every Sunday before class to allow ample time to gather ingredients. General baking supplies are required for this class including mixing bowls, whisks, rubber spatulas, measuring cups, measuring spoons, liquid measuring cups, rimmed baking sheets, square baking sheets, bundt pans, cake pans, pie pans, electric mixers, food processors, etc. **The only supply that is needed that may be uncommon is a food scale. These are easily found at most big box stores for about $10-$15.**
1 hour 30 minutes per week in class, and an estimated 0 - 1 hours per week outside of class.
*Parental Guidance: In this class we will be handling sharp knives, hot pans, using stove tops, microwaves, and ovens, and a few small appliances. We will be actively baking during class. Depending on learner's skillset and knowledge more direct supervision may be required* **Allergen Warning: In this class we will use all the major allergens, wheat, dairy, soy, nuts, eggs, etc. This course is a traditional baking course so sometimes certain food alternative substitutions do not work well. Please message me with any questions**
Teacher
Mary EaglesonOn a mission to prove kids can cook, and that it's ok to get messy, try hard, and have fun!
🇺🇸
Lives in the
United States203 total reviews
218 completed classes
About Me
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...