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Baking/Cooking: Cheddar, Garlic, Herb Irish Soda Bread & Fresh Homemade Butter

Celebrate St. Patricks Day making some delicious elevated Irish Soda Bread along with some fresh homemade butter. This is a hands on class where I will be modeling everything from start to finish.
Collette Tomecek
Average rating:
5.0
Number of reviews:
(210)
Class

What's included

1 live meeting
55 mins in-class hours

Class Experience

CLASS EXPERIENCE:
Let's make some delicious Irish Soda Bread with Cheddar, Herbs and Garlic! Paired with some fresh homemade butter! A awesome St Patricks Day tradition in our family! I will be teaching the learners how to measure ingredients, mix it up, bake it, make the butter and get ready to eat it after it comes out of the oven! Parents will need to be available to assist with their learner when using the oven and mixer if needed. The learners will be able to enjoy their delicious creation and share with the family! This is a family approved recipe my kids love to eat on St Patricks Day!
The classroom will be a hands on environment and I will be modeling each step as we cook together! Students will be muted to ensure background noise is not an issue. Whenever a student has a question they don't need to wait and can un-mute or raise their hand to ask me questions throughout class. 

*If you do not see a time that works well for your child, please feel free to contact me or send me a schedule request.

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SIBLINGS:
If you have more than one learner enrolled in the class, each learner that wants to participate must be enrolled to be fair to other students participating. Enrolled siblings are always welcome to share a screen during class. 

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REFUNDS & TRANSFERS:
Per Outschool's limited refund policy: "Full refund within 24 hours of purchase or up to a week in advance of the class." 

**Please ensure the time is AM or PM when signing up. I teach early mornings as well as evenings to suit all time zones and, unfortunately, I am not able to refill a spot last minute if it is realized that the time of day was mistaken or the class was missed. This is a non-refundable policy.

For one-time classes:
If within the week, you realize you won't be able to make class, please submit a transfer request from the classroom at least 24 hours in advance. This ensures another student who would like to take the class has enough time to see the opening and enroll. 
If contacted after class, I cannot refund or transfer. I do understand personal/family emergencies come up and will do my best to support you if I am contacted before class. If your learner is withdrawn on your end within the non-refundable period, I am unable to transfer you. It is best to contact me first for your options.

Please test Zoom before class. I like to be fully present with students as soon as we begin class, and do not access my conversations or classroom comments on Outschool after the class has already started.

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RECORDINGS:
Recordings are not automatically shown in the classroom. I like to create a safe, open space for students to be themselves and want them to be as interactive as possible. If you would like access to the class recording or have missed class, feel free to message me so I can make it available to you. Teachers don't get notifications if recordings are requested from the classroom tab, so messaging me is best.

Other Details

Parental Guidance
Parental supervision is encouraged to be available if your learner needs help with the oven or mixer. Ingredients may need to be substituted to fit your learners needs if they have food allergies.
Supply List
INGREDIENTS:
4 cups plus 2 tbs flour all purpose
1 1/4 tsp salt
1 tsp baking soda
2 tsp granulated sugar
1 cup shredded mild cheddar cheese
1 tbsp minced garlic
1 heaping tsp fresh rosemary
1 heaping tsp fresh thyme
4 tbsp grated butter
1 large egg
1 3/4 cup buttermilk or buttermilk substitute
*Substitute: 1 3/4 cups milk and 3 1/2 tbsp lemon juice
1 cup heavy cream, 38% fat content
1/4 tsp salt, optional
cold water

SUPPLIES:
Large mixing bowl
Electric standing mixer or hand held mixer
fine mesh strainer or cheese cloth
measuring cups and spoons
1 baking sheet, dutch oven OR skillet (that can be placed in the oven)
parchment paper if using a baking sheet
spatula
 1 file available upon enrollment
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined August, 2020
5.0
210reviews
Profile
Teacher expertise and credentials
I am an outgoing mom of three beautiful children ages 6, 8, and 10 years old. I offer classes to kids of all ages who want to create. This could be in the kitchen, garage, sewing machines or even around an instrument! I have been teaching and working with kids for 14 years. I have a Bachelors in Communications, Minor in Music, a Masters Degree in Business Administration, and lots of life skills to offer my students. My husband and I own a remodeling business. I have always been taught you can do anything you put your mind to! My three beautiful children help inspire me and help me to become the best me I can be! I want to inspire other kids to have the same outlook and try new things! Learning is a life long mission, starting young helps give your kids confidence and skills for success! I incorporate worksheets, class participation and sometimes games in class to make learning fun. 

A little more about my background, I have been cooking and baking for 22 yrs. My experience started when I created my own business in High School called “Lady Collette’s” and sold baked goods such as my famous Chocolate Mousse and Cheesecake. I have taught preschool and elementary school aged children how to cook and bake, the science behind it and how to have fun in the kitchen! I have catered many small parties with appetizers, main course dishes and desserts; including working on the dude ranch in Bryce Canyon, UT. I have three kids myself and I have been teaching them to prepare and fix food for themselves so they can feel confidence and independence. This is a huge life skill we all should master to set them up for success in the future! 

I have had a passion for design and crafting for over 22 years. I have had my own Etsy business creating many house hold decorations; such as pallet wood picture frames, wooden boxes, wooden decorative arrows, felt wreaths, and bedding and more. I also have my own business with my husband, called BC Projects. Our business offers demolition, design and remodeling of kitchens, bathrooms and other living spaces. Our projects vary for each client; such as bringing a modern farmhouse flair to a home to giving the client their dream bathroom. I love building, design and putting beautiful finishing touches on each project we complete. 

I am also a professional singer and have had a huge passion for music my whole life. I have been hired to perform at charity events, conventions, and at the Mesa, AZ Fourth of July Show. At the Fourth of July show I sang the Star-Spangled Banner and other patriotic songs in front of 30,000 people three years in a row.

Reviews

Live One-Time Class
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$16

per class
Meets once
55 min

Completed by 1 learner
Live video meetings
Ages: 8-12
2-12 learners per class

This class is no longer offered
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