Outschool
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US$45

per class
班級
玩

攪拌器嚮導

年齡 12-18
一次性直播課程
透過我為 12 至 18 歲年輕廚師開設的私人 Outschool 課程發現烹飪的樂趣!在個人化和互動的環境中,學生將學習安全、衛生和食物準備等基本的廚房技能。
即時視訊會議
單堂課
85 分鐘

包含什麼

1 現場會議
1 小時 25 分鐘 上課時間
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課堂經歷

Welcome to Our Private Teens Cooking Lessons! Join us for a personalized and engaging cooking adventure, where young chefs can explore a new recipe each week at their own pace. From tasty snacks to sweet treats, our one-on-one sessions focus on mastering simple cooking techniques, understanding different ingredients, and building confidence in the kitchen. With individualized attention, your child will have the freedom to learn, ask questions, and create delicious dishes in a fun and supportive environment! 🍴👩‍🍳👨‍🍳

To get started, you’ll need a few essential tools: An apron, measuring cups and spoons, a kitchen scale, a cutting board, a chef or utility knife, a stove, oven, microwave, mixing bowls of various sizes, cooking pots, a sauté pan, spatula, whisk, fork, and spoon. Don’t worry—you won’t need every tool every week! I’ll send a weekly email detailing the tools you need for the upcoming recipe. 


Please ensure that all necessary materials for your child are prepared in advance, following the source material provided in the class announcement a week prior to each session. To create a safe and positive learning environment, kindly check that the kitchen is free of any potential hazards, as young students are still discovering how to navigate this space. If your child will be unable to attend a class, please provide at least a 24-hour notice to process a refund. Refunds will be issued promptly if I need to cancel a class; however, refunds without prior notice will only be considered in the case of an emergency, which we can discuss privately. Your cooperation and understanding are greatly appreciated!

What To Expect In A Lesson:

In our private cooking lessons, young chefs will have the exciting opportunity to choose their own culinary adventure from a variety of dish options! In each session, your child either choose a dish they are interested in or can select from an array of fun and delicious recipes like cookies, sandwiches, pizza, and more, allowing them to explore their interests and preferences in the kitchen. This personalized approach not only makes cooking more enjoyable but also helps build essential skills such as following instructions, measuring ingredients, and mastering basic techniques. With a focus on creativity and confidence, these lessons are designed to inspire a lifelong love for cooking! 🍕🍪🥪

I can't wait to cook together and help your child create delicious dishes from the comfort of your kitchen!

學習目標

Having Fun, exploring creativity, and learning cooking.

其他詳情

父母的引導和規範
Please ensure that all necessary materials for your child are prepared in advance, following the source material provided in the class announcement a week prior to each session. To create a safe and positive learning environment, kindly check that the kitchen is free of any potential hazards, as young students are still discovering how to navigate this space. If your child will be unable to attend a class, please provide at least a 24-hour notice to process a refund. Refunds will be issued promptly if I need to cancel a class; however, refunds without prior notice will only be considered in the case of an emergency, which we can discuss privately. Your cooperation and understanding are greatly appreciated!
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。

認識老師

已加入 March, 2025
教師檔案
教師專業知識和證書
Associate's degree in Advanced Culinary Art
Santa Barbara City College - Santa Barbara, CA

Karate Teacher
Macomber Karate-Goleta, CA
October 2020 to June 2022

Pastry Cook
San Ysidro Ranch-Montecito, CA
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PM Baker
Hook and Press Donuts-Santa Barbara, CA
April 2023 to October 2023

Teaching Assistant
Isla Vista Youth Projects-Goleta, CA
October 2023 to February 2024

Chef
Santa Barbara Airport-Goleta, CA
April 2024 to August 2024

Babysitter
Babysitting
November 2018 to Present

Private Chef/Caterer
Jay's Kitchen-Goleta, CA
December 2023 to Present

Line Cook 
RH
Jan2025-Present 

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