晚餐吃什麼？ #15 - 與克里斯蒂一起烹飪的信心
Kristy Stille
平均評分：4.9評論數量：(308)
🟢 在這個針對初級到中級廚師的自定進度烹飪課程中，我們將在創造四種美味食譜的同時獲得對廚房和烹飪技巧的信心。
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課堂經歷
Beginner - Intermediate 等級
In this self paced class (there are no live classes, material is presented for students to go through at a time that works best for their schedules) video presentations will be provided detailing by way of example (I will be creating the recipe while teaching it) how to create four meals. A list of necessary ingredients and tools will be provided to allow for easy prep work. Complete written recipes will also be provided. Students are encouraged to pause the video as often as needed to keep...
5 lessons//4 Weeks
Week 1Lesson 1Kitchen Tools and SafetyKitchen Tools and SafetyLesson 2Grits Casserole with Homemade Sausage GravyVideo of Grits Casserole with Homemade Sausage Gravy accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 2Lesson 3One Pan Lasagna, Tossed Salad w/ Homemade Vinaigrette and Watergate SaladVideo of One Pan Lasagna, Tossed Salad w/ Homemade Vinaigrette and Watergate Salad accompanied by intriguing insights into the tools and ingredients utilized in these recipes.Week 3Lesson 4Pumpkin Apple SoupVideo of Pumpkin Apple Soup accompanied by intriguing insights into the tools and ingredients utilized in this recipe.Week 4Lesson 5Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple DipVideo of Beef & Noodles, Broccoli Salad and Caramel Cheesecake Apple Dip accompanied by intriguing insights into the tools and ingredients utilized in these recipes.
這門課是在 英語講授的。
Oven Stove-top Zester (if one is available) Cheese grater (if one is available) Can opener Knives Cutting Boards Pots & Pans Mixing Bowls Measuring cups & spoons Slow Cooker Electric hand or stand mixer Mixing Spoons Rubber scraper Baking dishes Microwave safe bowls Whisk A list of specific Tools and Ingredients is supplied upon enrollment.
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
In lesson 1, a Kitchen Safety & Tips video will be provided and should be viewed by students before any cooking is done. An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the students adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as I use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
平均評分：4.9評論數量：(308)
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
自訂進度課程
US$12
weekly or US$45 for all content5 預錄課程
4 老師回饋週
選擇您的開始日期
1 年內容存取權
由 1 學習者完成
Ages: 9-14
