Recipes will be given out a week before each class begins
Tart Pan (although foil pie pan will work in a pinch) for Week Two
Melon Baller for our Melon Ball Punch Week Four and Salad in Week Five
Slow Cooker for Baked Beans (Instant pot on slow cook works as well)
Gummy Fish and Rainbow Nerds for our Fishbowl drinks week five
Optional:  Fishbowl cup or Jars for Week Five drink
Optional:  cocktail umbrellas for our pina coladas.

I get my fishbowl glasses at Michaels for $3.00 but have seen cute plastic versions as well. 

除了 Outschool 教室外，本課程也使用：
Canva
Kahoot
Nearpod

• Students should be comfortable using a knife and a stove/oven and a slow cooker.  They should also prepare their workspace ahead of time, making sure it is clean for hygienic purposes. 
• Parental supervision is essential for safety.
Teacher uses Nearpod, Canva and Kahoot to teach but students will not need to create their own account.


ALLERGY STATEMENT: Ingredients for recipes may include common allergens such as Dairy, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat & Soy. If the learner has dietary restrictions, please contact the instructor so she may be able to suggest ways to adapt the recipe, typically by substitution, or omission of the allergen. (Requires at least 72 hours' notice.) Not all recipes can be adapted. Instructor does not have the ability to ensure that the items you purchase will be completely free of allergens. It's up to the adults responsible for each learner to ensure that products brought into the learners' kitchens are allergen-free.