per class
包含什麼
1 現場會議
45 分鐘 上課時間作業
Your homework is to enjoy your brownies and make more to share with friends!評估
Throughout the class, I will check to make sure everyone understands the steps and has a chance to ask questions if needed.我們無法翻譯此文,請刷新頁面並再試一次。
課堂經歷
After introductions and quick check-in about kitchen safety, I will guide bakers to measure and mix up the batter. Then we will put them in the oven, and whip up some fresh whipped cream while we wait! I will have bakers read and understand the recipe card as we bake by sharing the measurements and next steps. As time allows we will also clean up, and talk about chocolate fun facts! ***Important note: It is obviously critical that bakers have the necessary ingredients and equipment ready and available. Please feel free to message me anytime about anything!
學習目標
My goal is for learners to make amazing brownies to enjoy with their family!
其他詳情
父母的引導和規範
Safety is most important! Although we will review kitchen safety best practices, bakers will be using various tools and appliances including the oven, of course, so parents or a trusted adult/older sibling should be nearby to provide assistance and supervision in person.
供應清單
Supplies Large mixing bowl Medium microwave-safe bowl larger glass or metal bowl (for whipped cream) Spoon or spatula Whisk 8x8 (or 9x9) glass baking dish Tinfoil Hand mixer (for whipped cream) Ingredients 1 cup of semi-sweet chocolate chips 1 ½ sticks of butter ¼ cup of unsweetened cocoa powder 1 ½ cups granulated sugar 3 eggs 1 tsp. vanilla extract ¾ cup all-purpose flour ¼ tsp. fine sea salt For the Whipped Cream 2 cups Heavy Whipping Cream ½ cup Powdered Sugar 1 tsp Vanilla extract Once registered, I will attach a recipe card you can print to have during class. .
1 註冊後即可取得文件
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
認識老師
教師專業知識和證書
學士學位 在 音樂或戲劇或藝術 從 UCLA
I love cooking and baking and making real food with simple ingredients for myself and my family. As a gymnast growing up, and then a dancer and runner in college, I was inspired to make healthy choices and learn to cook with fresh, whole ingredients. I studied all I could from culinary/fitness magazines and books for many years and even worked for a couple of food publications during my publishing days (Bon Appetit, for one!)…but I LOVE CHOCOLATE, simple as that! Whenever I make these everyone goes crazy! I enjoy sharing my food with friends and family, and am excited to share this in an Outschool class for young bakers to try!
評論
Gerri Tumblin, BA, TESOL, TEFL的其他課程
Gerri Tumblin, BA, TESOL, TEFL的其他課程
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