per class
包含什麼
1 現場會議
55 分鐘 上課時間評估
Learners will be assessed through the creation of their final product.我們無法翻譯此文,請刷新頁面並再試一次。
課堂經歷
Learners will be taught to read a recipe and go through the steps of creating their very own home made pizza. We will learn cooking techniques such as how to measure ingredients. We will learn about baking with yeast and what it takes to create a successful recipe using yeast. We will learn about different kitchen equipment such as ovens and stand mixers and their various attachments. We will learn about proper handwashing techniques and the importance of good hygiene in the kitchen. There is no better application of STEM (science, technology, engineering and math) than through the creation of a delicious dish. Learners will learn about the history of pizza and how the Italians brought their delicacy with them as they immigrated throughout the world in the 1900's. I do not cook along side students, instead I focus all of my attention on them as I assist them in the completion of each step that is necessary to create their final product.
學習目標
Students will be introduced to baking by following a recipe as they create their own home made pizza.
其他詳情
父母的引導和規範
We will use an oven and students may use kitchen equipment such as a stand mixer. Parental guidance in the kitchen is recommended due to potential risk of injury from oven or equipment.
供應清單
4 cups all purpose flour (plus a little more for kneading) 2 Tablespoons sugar 1 packet (rapid rise) yeast 1 teaspoon salt 1 1/2 cups warm water (not hotter than 110 degrees) 2 Tablespoons olive oil Sauce and toppings of choice
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
認識老師
教師專業知識和證書
路易斯安那州 教學證書 在 小學教育
碩士 在 教育 從 Northwestern State University
I have been cooking and baking for over 40 years. I have been successfully teaching cooking and baking classes on Outschool for nearly a year.
評論
Amy Hough M.Ed.的其他課程
Amy Hough M.Ed.的其他課程
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