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健康與保健 101 技能高中課程

在這個為期 12 週的課程中,高中生將學習有關健康和保健基礎知識的多種觀點,以更加了解人體需要什麼以及如何做出有利於他們整體健康的更好選擇。
Ms. Katie
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包含什麼

12 現場會議
6 上課時間
作業
每週 1-2 小時. Assignments will be given each week in class.
評估
Upon request
完成證書
1堂 課程結束後
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課堂經歷

英語程度 - 未知
美國等級 9 - 12
Beginner 等級
Early Discount: Book your class before September 1st, 2024 to get $20 off with Coupon Code: KATIEYB9GR20.

In this high school health class, students discover the importance of being mindful about their own health & wellness. Classes provide general, educational information on many health topics, such as managing stress, eating a balanced diet, resting & exercising. The class is presented from multiple perspectives from research in the health field. Students will learn there is no one-size-fits-all solution to diet, exercise, etc. & they should think about the choices they make. 

Example class: A class on the importance of exercise, for example, will begin after each student gives a 1-2-minute oral presentation on last week's topic. Next, we ask a few questions about exercise such as why is exercise important to the body & how do different types of exercise affect it. Then, I give a presentation of the different ways research shows exercise effects the body & introduce different types, like walking, yoga, weightlifting, swimming, etc. We discuss that while all humans need some sort of movement, there is no one-size-fits all exercise plan. Finally, we review our beginning questions again with the material just learned & I will give them a research assignment on exercise, such as what food would be good to eat before a workout, to present in the next class. 


What to expect: 
👩‍🏫 12 Weekly Classes, lecture & slide show format (with non-graphic, age-appropriate 
       illustrations.)

📝 Weekly Research Assignments, Final Project & Optional Personal Enrichment Activities 
(for students who want to learn about the skill further.) Students are asked to present their assignments at the beginning of each class. Classroom engagement is encouraged, and students often ask questions about each other's assignments. If you prefer your learner to NOT do or present assignments to the class, then please message teacher.

✨ Teacher assesses students by participation, weekly assignments, attendance and final research project. No quizzes/tests. Certificate of Completion given and by request grades/reports will be messaged at the end of the course to families. Homeschool families often use this course to fulfill their HS health requirements.


Important Notes:
🎥 Students need cameras or a verification check from Outschool as well as good audio to participate in this course. If there is no verification check, students must attend first class with a video check-in to be able to watch class recordings. Class make-ups are available per parent request.

👩‍🏫Teacher availability is limited to a set number of live classes each school semester. Please check-out the self-paced version of this course or join the waitlist, if live class is not available. 

👍 Skills taught are researched based and not specific to any diet or wellness protocol. No supplements, health programs, agendas, plan nor fade are promoted. Course is for educational material only, not meant to diagnosis or treat any illness.

👨‍⚕️Students are reminded throughout the course to share what they discover with their families & medical professionals. While teacher is a certified health coach, no individual coaching or advice is given. 

❓ Questions, concerns? Message Ms. Katie anytime. 

About Ms. Katie: I am a Certified Health Coach and love to teach people skills that enable them to make informed choices about what is best for their bodies. For the past three years, I have also been a health educator on Outschool teaching Middle & High School level classes. As a professional, I feel no two bodies are alike. So, what works for one person does not always work for another. Health is created by the accumulation of knowledge about how the body works and how to apply that info to our own bodies. Body awareness helps us ask the right questions and seek the appropriate treatment with a licensed medical professional.
學習目標
Students will learn foundational basic health & wellness skills to understand what the body needs & make better choices.
學習目標

教學大綱

12 課程
超過 12 週
課 1:
Introduction to course & review syllabus
 We why health is very individual and based on genetic, environment and personal health habits. Students are encouraged to track their health outside of class and discuss their findings with parents/medical professionals. We discuss the flow of the course and general research assignments. 
30 分鐘線上直播課
課 2:
The Importance of Eating a Balanced Diet: Carbs, Fiber & Sugar
 We learn why carbohydrates are important to health, what are common foods with carbs, what is sugar, the definition of a processed food and how carbs break down in the body. 
30 分鐘線上直播課
課 3:
The Importance of Eating a Balanced Diet: Protein & Fats
 We learn why protein and fat are important to health, what are common foods with protein/fat, and how they break down in the body. We also identify that a calorie is a measurement of potential energy, but not a good indicator of the nutrients in the food. 
30 分鐘線上直播課
課 4:
The Importance Reading Food Labels & Ingredient Lists
 We learn why food labels appeared in the 1990's, discuss common food marketing labels and a brief history of food markets. 
30 分鐘線上直播課

其他詳情

供應清單
We are building a Health & Wellness Resource Book as we complete each class. Students will also be encouraged to create their own health tracking system, which, for privacy reasons, they will not share with the teacher or class. For the class assignments, students have an option to research the topic either digitally or non-digitally. If completing the assignments non-digitally, the students will need to visit their local stores frequently during the course and purchase a few more supplies than those students, who research digitally. Doing a combination of the two is okay too. Please let me know if you have any questions. Ms. Katie General Supplies for All Students: Two 3-ring-binders (approximately 1”) One pack of lined 3-hole-punched notebook paper for taking notes Favorite pen or pencil to write notes 3-hole-punch (for additional sheets posted by Ms. Katie in the classroom) Ability to print Supplies for Assignments Completed Digitally: Computer, internet & printer (please follow internet safety & copyright rules) Supplies for Assignments Completed Non-Digitally: One Baker’s Yeast packet, honey, warm water, glass container, plastic wrap (for Class 2) One Small houseplant plant in a container (for Class 5) One Poster Board (for Class 11 Final Project) Ability to take photos Ability to visit local stores
教學語言
英語
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
已加入 April, 2021
4.9
60評論
新星
教師檔案
教師專業知識和證書
學士學位 在 藝術與設計 從 Scripps College
I am a Certified Health Coach, Home-based Educator for over a decade, former middle high school substitute teacher with a Bachelor of Arts Degree in Environmental Design with a major in Psychology. Currently, I work privately with adults for almost 10 years to educate them on the body, nutrition and the choices they have in self-care. While I started my career in Interior Design, my passion for spending substantial amount of time studying medical/health research led me to attend an online health coaching certification school out of Virginia. My personal belief: health is very individual, and there is no one-size fits all answer. 

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現場團體課程
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US$13

每週或US$150 用於 12 課程
每週上課 x 1 次, 12 週
30 分鐘

有32 為學習者完成此課程
即時視訊會議
年齡: 14-18
3-6 每班學員人數

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