甜點約會：讓我們來做果仁蜜餅吧！

In this one time class, students will learn how to make authentic Baklava, a delicious Greek dessert that will transport their family and friends to the Greek isles. Students will be cooking and baking everything from scratch. They will measure both wet and dry ingredients. They will chop ingredients, cook and prepare ingredients on the stovetop, assemble the phyllo dough properly, and bake on the oven. I will demonstrate the recipe step by step with them as we cook together. I have catered large events and ran a local lunch delivery business so food safety and hygiene in the kitchen are of upmost importance to me. These skills will be taught to my students in class as well. Kitchen skills that I will be teaching in class are basic knife skills, pan frying, boiling, and baking. I will also teach the safety skills of operating a stovetop/oven in addition to using other kitchen equipment. *Parental supervision is required* because in Greek kitchens we do break plates. Haha. I am a very patient Teacher and I want to make sure my students have the most wonderful cooking and learning experience ever. They will never be rushed in my class. If we need to go beyond the designated time, we will take the time needed to complete our recipe together. Basic experience in the kitchen is suggested. Upon registering for my class I will email students the complete grocery and ingredient list, a fun learning worksheet, and instructions on what ingredients to have ready before the start of class. Can't wait to cook with you in My Big Fat Greek Kitchen!