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加州靈魂美食烹飪課：奶油悶豬排
Toya Vernon
平均評分：5.0評論數量：(50)
在這個線上課程中，學習者將在我的逐步幫助下學習如何製作以我的奶油悶豬排為特色的新鮮美味的靈魂食物
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課堂經歷
Everyone knows that soul food is cuisine made from the heart. This scrumptious food originated from the South. My grandparents were originally from Louisiana, Texas, and Arkansas. Southern cooking is in my veins! But I live in Southern California, a peculiar place known for kale everything, perpetually warm weather, and a gym on every corner. So I've put my own new spin on these time tested recipes, from my soul to yours! In this one-time class I will walk you through step by step to prepare...
Learners will improve their soul food cooking skills including healthy eating, measuring, prep, improving their palate, and timing!
An ingredient list will be provided available for immediate download upon enrollment of this class.
Please note if your child has any food allergies and make sure your child is aware of their allergies as well, so that they can choose to avoid these ingredients. It is highly recommended that your child is experienced with oven and range use and cooking safety, including the use of cooking utensils and knives. Parental supervision is recommended according to your child's age and experience.
平均評分：5.0評論數量：(50)
Hi there, my name is Ms. Toya! I live in Los Angeles, California with my three girls ages 16, 13, and 11. I love kids and always have the best time making them laugh with funny stories and games. I have a creative energy and a positive mindset! I...
團體課
US$15
每班見面一次
60 分鐘
由 4 學習者完成
即時視訊會議
Ages: 10-15
2-5 每班學員人數
