烘焙工作坊：薑餅曲奇 - 烘焙與裝飾
在這個由三部分組成的現場課程中，學生們從頭開始烘烤糖餅乾，並用皇家糖霜裝飾它們。
Ms. Witt
平均評分：
5.0
評論數量：(25)
包含什麼
3 現場會議
2 上課時間作業
每週 1 小時. On the third day, we might not have enough time for all of the gingerbread cookies to be decorated. You can continue on your own to finish decorating all the cookies. If you want to write a message on the cookie, you will have to wait for the icing to dry first.我們無法翻譯此文，請刷新頁面並再試一次。
課堂經歷
In this three-day course, students will learn how to bake and decorate their own delicious and beautiful gingerbread cookies. They will be picture-perfect! In this interactive class, we will first make a gingerbread cookie dough from scratch using basic baking ingredients. Then we will roll out our dough and let it chill in the freezer over night. Then we will cut out our gingerbread cookies and bake them. Students may use any shape cookie cutter that they want. In the class picture, a special 3D cookie cutter was used. I suggest simple shapes like circles for beginner cookie decorators. We will then make royal icing using meringue powder. We will color the icing a few different colors, student choice. We will also experiment with different piping consistencies for various decorating purposes. We will learn how to carefully outline the cookies and then "flood" them with icing. Students will also learn about the "wet-on-wet" technique to make polka dots and the "feathering" technique. More designs can be practiced if time allows. The teacher will be modeling each step with learners as we go through the cookie decorating process together. Brief overview of each day: Day 1 - Make a gingerbread cookie dough from scratch Day 2 - Cut out and bake gingerbread cookies and start the royal icing Day 3 - Finish royal icing and decorate sugar cookies The average time for each class is 40 minutes, but will vary by 10 minutes each day. For example, the first day will be the shortest and last 30-40 minutes. Let me know if you have any questions! If you are interested in a one-day class of just decorating cookies, check out my other class: Baking Workshop: Cookie Decorating with Royal Icing (https://outschool.com/classes/baking-workshop-cookie-decorating-with-royal-icing-4xyk4yFm). If you are interested in a three-day sugar cookie class, check out my other class: Baking Workshop: Sugar Cookie Galore - Baking & Decorating (https://outschool.com/classes/baking-workshop-sugar-cookie-galore-baking-decorating-O85JwDd3).
其他詳情
父母的引導和規範
In this class, students will be using various equipment in the kitchen. It will include use of an electric mixer and oven.
The recipe that we will use include many allergens (wheat, dairy, eggs). Wheat allergies can be accommodated for.
供應清單
DAY 1: Ingredients: - flour - baking powder - baking soda - salt - spices (ginger, cinnamon, nutmeg, cloves, allspice, cardamom - it's okay if you only have 4 or 5 of the spices) - unsalted butter (1 stick) - shortening - sugar - brown sugar - egg (1) - molasses - honey - vanilla extract Kitchen Equipment: - stand or handheld electric mixer - wax paper or parchment paper - large mixing bowl - measuring cups - measuring spoons - rubber spatula - baking sheet - rolling pin DAY 2: Ingredients: - meringue powder - confectioners sugar - vanilla extract - water Kitchen Equipment: - stand or handheld electric mixer - baking sheets - parchment paper - rolling pin - cookie cutters - wire cooling racks - measuring cups - measuring spoons - rubber spatula DAY 3: Ingredients: - water - food coloring - sprinkles (optional, any color or type) Kitchen Equipment: - baking sheets or wire cooling racks - rubber spatula - small spoons (3) - small bowls (3) - piping bags (preferred) or plastic snack bag (Ziploc or other) - scissors - toothpicks or cookie scribe - paper towels
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
教師專業知識和證書
Welcome learners and families!
I love teaching elementary math and science, which I have over 10 years of experience doing. I enjoy challenging myself to break down harder-to-understand math concepts into ways that students find relatable and engaging.
Professionally, I have been a public school teacher for over 8 years. I have a Bachelor's Degree in Chemical Engineering from Virginia Tech. I have a Master’s Degree in Curriculum and Instruction, Elementary Education, from George Mason University. I also hold a valid Elementary Education professional teaching license in Virginia. I am also a National Board Certified Teacher (generalist, middle childhood).
In my free time, I enjoy baking, going on walks with my rescue pup, Tuula, and traveling. So far, I have traveled to 30 countries, even teaching in Uganda and Ukraine!評論
現場團體小班課程
US$36
用於 3 課程每週3次，共 1 週
40 分鐘
即時視訊會議
年齡: 12-17
1-6 每班學員人數
