US$25
per class包含什麼
1 現場會議
45 分鐘 上課時間作業
Learners practice the skill they learn for the week by creating the recipe with the help of illustrative recipe card at home.我們無法翻譯此文,請刷新頁面並再試一次。
課堂經歷
In this multidisciplinary class students will learn to make a red velvet cupcake and also read/watch and animated story book - Plant a kiss. The class is more baking focused but we will also try to incorporate English language skills, focus being punctuation/inflection. - This recipe is simple for little ones to try. The class will cover a range of skills like cracking, pouring, egg, mixing, icing with glaze. - Learners are expected to wash hands, put on aprons before the class starts. The teacher outlines the plan for the class after introductions. If the Illustrative recipe card (provided upon enrollment) is printed and alongside the child, that’s great! If not I can share it on the screen to checklist the ingredients. - The learner can work through each recipe step by step, watching the teacher. - Because these are mini chefs so I go along the child’s pace and hand hold them during the lesson so they can enjoy the experience. - The atmosphere is relaxed, each child is given the space to ask questions and make suggestions. - As an advanced learning technique, children are asked to predict next steps or ingredients. - I try to use a wide range of ingredients so as to develop the vocabulary. However, those ingredients are regular store cupboard ones. - I encourage children to taste and experiment with different types of food whilst they are cooking - Class will be interactive as we will watch an animated story book after we’ve finished baking. We will interact and talk about different aspects of the story and if time permits play a rhyming word game and discuss the effects of punctuation on our voices when we read. - The minimum enrolment for this class is 3. Please be aware that the class might be rescheduled to a later date or canceled if it doesn't meet the minimum learner requirement. - No prior knowledge is required.
學習目標
Students will learn the following -
- 1 or more kitchen skills in each class, emphasis on mastering 1 skill
- vocabulary
- social interaction through discussion with teacher and other learners
- hand gestures to express themselves if learners feel shy or uncomfortable to talk
- tidy up after for older children
其他詳情
父母的引導和規範
Recipes are simple and kid friendly. However parental assistance might be needed to switch the oven on.
供應清單
Ingredients 1 and 2/3 all purposes flour 2 tsp cocoa powder 1/4 tsp bicarbonate of soda 1 tsp baking powder 1/4 tsp salt 3/4 cups butter, softened 1 cup caster sugar (suggestion) 3 eggs 2 tsp vanilla extract 3/4 cup buttermilk or kefir (or 3/4 cup of whole milk with just under a tbsp of vinegar or lemon juice set aside for sometime) 50ml vegetable oil 1 tbsp red gel food colouring Kid friendly - Cream cheese frosting 1 and half cup of fresh blackberries or raspberries or freeze dried ones powdered sugar Cream cheese Equipment Workmat 2 Mixing Bowls Whisk Fork Spatula 6 muffin tray and muffin cases.
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
認識老師
教師專業知識和證書
Hello, I'm Fizza and I'm passionate learner and one who loves to share this passion! Here on Outschool I offer loads of interesting classes like Maths, creative writing, book club, critical thinking, baking and cooking, productivity and nutrition.
Most kids love to cook, get messy, lick their fingers but in the process they are learning so many life skills. I want to inculcate this adventure with food where they can be mindful of their food and the can immerse themselves into this art. I have two children myself and they’ve seen me sharing my passion with other kids and so it’s a given that both of them enjoy being in the kitchen with me where we try lots of different things. In my virtual Outschool kitchen club, we create a huge variety of recipes sweet and savoury. I encourage my little crockpots (my learners in the kitchen!!) to try new foods in the class. Please remember that the recipes we create in the class might not always be your learner's favourite. The purpose is to develop their sensibilities to various ingredients so they can choose foods that are good for them. The purpose is for them enjoy and learn cooking cause everyone should know how to cook and feed themselves.
I teach cooking and nutrition, healthy eating at Little Crock Pots Cookery Club for kids and I also teach at a local Sunday school. I have a B.Sc in Biology and Chemistry and I also have a Masters degree in Management Sciences. I have a Diploma from the London school of Journalism in freelance and feature writing. I’ve worked as a content writer and research analyst for major advertising companies and so I also want to bring this experience into teaching. I also have a CPD certification in Numicon teaching. I also have a certification as an Advanced Gut Restoration Nutritional Advisor.
I’ve run cooking classes for more than 8 years at after school cooking clubs, community centres, schools etc.
評論
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Fizza Mohsin的其他課程
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