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52 週令人難以置信的餅乾（針對青春期前和青少年的持續烘焙課程）
Jennifer Hughes, B.A., J.D., LL.M, LC
平均評分：
4.8
評論數量：(642)
熱門課程
加入我們，我們每週製作一個美味餅乾，並製作一本食譜書以供將來使用。非常適合想要經營麵包店或只是喜歡餅乾的學生。
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課堂經歷
Join us each week as we learn to make gourmet giant bakeshop cookies. This class is great for the budding baker as well as entrepreneurs consider opening their own shop down the road. By the end of the year students will have a binder of recipes that cover all seasons. Each week students will make one gourmet cookie in class. Teacher will use a power point with visuals to walk students through each step and on many occasions will join students in the kitchen. Learners will receive a...
- Food Safety Basics Measurement Portions/Serving Size Nutrition Values Family Bonding Expanded Palette Time Management Discussions with peers Confidence when baking
My teaching experience is varied. I grew up with a family that ran two restaurants, so food preparation just is part of my identity, it is something I love. I am also a Professor, attorney, high school instructor and mother of seven. I have taught everything from pre-k to Graduate School and have both homeschooled/unschooled and chosen traditional routes for my children. I take students and their families overseas for culture excursion tours and have enjoyed cooking classes around the world. I have decided to teach this class simply for my love of baking, and to share something I am passionate about.
Homework
頻率: 可根據要求提供回饋: 可根據要求提供細節: Recipe Prep/Getting Ingredients and Utensils Ready for Class Cleaning work area ahead of class Reading the Recipe before class Cleaning up when finishedAssessment
頻率: 可根據要求提供細節: Upon parent request
This class is inclusive, however please contact me with how I can best serve your student. Parental/Guardian supervision is suggested.
1 註冊後即可取得文件A week before each class students will receive ingredients and directions on a word document. An Oven, Stove, Baking Sheets, Bowls, Mixer (standing or handheld is helpful, but whisk can be used). Containers to store our creations.
Warning: Please review each recipe in detail. Possible allergens include: milk, nuts, wheat, dairy, eggs, or soy. Alternative recipes or ideas can be provided if you contact the instructor ahead of time. Please give at least three days notice. You can also tailor your recipe to your own tastes. Students will be working with stovetop, oven, knives and kitchen equipment. Please make sure your learner knows how to use their kitchen appliances and knives safely. I have no problem with parents/guardians baking with their students. I prefer an adult in the house when we cook just in case of emergencies.
I use tried and true recipes from many sources including the Culinary Institute of America, William Sonoma and many other sources.
已加入 March, 2020
4.8
642評論
熱門課程
教師專業知識和證書
博士學位 由 State University of Buffalo School of Law
Welcome to my page, Follow me at: @outschoolteacherjenn on Facebook It is my pleasure to have the opportunity to work with you and your favorite student(s). I have over 20 years of teaching experience, from Pre-K through Graduate School. I...
團體課
US$16
每週每週上課 x 1 次
50 分鐘
即時視訊會議
年齡: 11-16
5-10 每班學員人數
