한국어
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미래 셰프의 요리 캠프 아주 맛있는 요리
Amy Hough M.Ed.
평균 평점:4.8수강 후기 수:(181)
이 수업은 주 4일 진행됩니다. 지난 해 캠프와 유사하지만 새롭고 맛있는 4가지 요리를 만들어 볼 수 있는 요리/베이킹 캠프입니다.
보고계신 지문은 자동 번역 되었습니다
수업 경험
Learners will be taught and walked through cooking a variety of different dishes. I will guide them as they follow recipes to make carmelita’s, chicken and sausage jambalaya, lemon icebox pie, and oven baked chicken nuggets. These are totally hands on lessons. Students will take ownership of the recipes that they make choosing toppings and fillings. Day 1 is Carmelita’s. Think brownie meets oatmeal bar with a little chocolate and caramel thrown in for good measure. We will measure, mix and...
Students will build cooking skills by making entrees and desserts from scratch. They will experience a little Louisiana by making jambalaya and they will satisfy their cravings for sweets by making carmelitas and lemon ice box pie. And finally, who doesn't love chicken nuggets? I will show you how to make them be both delicious and healthy. We will also learn about food and equipment safety in the kitchen.
I am not a trained chef, but I have been working in the kitchen since I was old enough to stand up on a bar stool and see over the counter. I cook most everything I make from scratch and I love to share my recipes with young learners.
숙제 제공
제공되는 평가
Learner's progress will be assessed by their finished products.제공되는 성적
We will use some kitchen equipment such as the oven, stove, knives, mixers and other gadgets that might be dangerous. Parental guidance might be necessary.
평균 평점:4.8수강 후기 수:(181)
My name is Amy Hough. I have been working as a professional educator for 15 years. I am a staunch supporter of project based learning. There are no better (or more delicious) projects than home made foods. Through cooking we engage reading,...
그룹 수업
₩80
4 수업용주당 4회, 1주
55분
50 명의 학생이 수업을 완료함
실시간 화상 수업
Ages: 8-13
수업당 학습자 3-6 명
