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식품 과학: 직접 캔디 케인을 만들어 보세요(가게에서 사는 것보다 더 맛있어요)

이 일회성 과정에서 학습자는 사탕 지팡이를 직접 만드는 방법과 설탕 결정화의 과학적 원리를 배웁니다.
Danita
평균 평점:
4.8
수강 후기 수:
(1,561)
수업

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1개의 라이브 미팅
수업 1 시간 30 분 시간
보고계신 지문은 자동 번역 되었습니다

수업 소개

영어 수준 - 알 수 없음
미국 5학년 - 8학년 학년
In this class, learners will be led through each step of making candy canes. We will talk about each of the ingredients as we add them and the crystallization process as we pull the candy. There is no presentation used in class, but a PDF of the steps will be provided in the classroom page. This is a great class to take with a partner so that you can stretch both the white and red candy sections at the same time, but you can do this with one learner alone as well. The emphasis will be placed on safety while handling and forming candy and how to make pulled candy safely.
The class breakdown:
Measuring Ingredients (first 15 minutes) and Understanding the Ingredients - during this time we will measure each ingredient after we have a short description of the ingredient's role in the recipe
Heating the Candy (next 15-20 minutes) - we will focus on the temperature of the candy
Pouring and Working the Candy (final hour) - the learners will be instructed on how to safely work with hot sugar, pull their candy, and form the seamless candy cane forms

그 외 세부 사항

학부모 가이드
This class requires heating sugar and working with warm sugar so it is required that an adult be present to assist learners.
수업 자료
2 cups sugar
1/2 cup light corn syrup
1/2 cup water
1/4 tsp. cream of tartar
1 tsp. peppermint extract
1 tsp. red food coloring
Citric acid (optional)
1 medium pot
Oven at lowest setting
1 candy or instant-read thermometer
Spoon
Scissors
2 baking sheets
PAM spray or silicone mats
Food-safe gloves (MUST HAVE)
Here is a great set of gloves for candy making (not a sponsor): https://www.amazon.com/Cake-Play-Isomalt-Protective-Medium/dp/B00AFR8TW4/ref=sr_1_5?crid=QETVON2078TM&keywords=sugar+gloves+for+candy+making&qid=1636393988&qsid=147-0551152-8031638&sprefix=sugar+gloves%2Caps%2C184&sr=8-5&sres=B00AFR8TW4%2CB077K2LDYP%2CB07DBF2TDM%2CB002D1CY7G%2CB002D197WQ%2CB01LZYADAD%2CB00JB9OXRC%2CB00P4PJOVM%2CB01IHHLB3W%2CB001FB6IFY%2CB01KZBY806%2CB00MXUHHGK%2CB00GS8VGP6%2CB07VCZRGM1%2CB07WSG341T%2CB00HEXQGFE%2CB08352Q6L1%2CB01N4B5MRD%2CB08WJQCX22%2CB087PKS1P7&srpt=PROTECTIVE_GLOVE
Outschool 외 필요 앱/웹사이트
아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.
가입일: July, 2020
4.8
1561수강 후기
프로필
교사 전문성 및 자격증
Hello! am a scientist and adventurer. I have a Masters degree in Animal Science with minors in Chemistry and Fish & Wildlife. I started my journey investigating sheep and goats, went on to study shrimp and zooplankton, and have many years of experience teaching STEM to students from preschool up to college.
The classes that I am currently teaching cover Food Science, Animal Science, Ichthyology, STEM experiments, and Women in STEM.
All my classes are anchored in exciting themes such as "Surviving a Zombie Apocalypse through STEM", "Interesting Animals from A to Z", and "Microscopic Adventures!". I generally have a short presentation which I try to keep 5-10 minutes long with the rest of the class time working with hands on learning. I create all my own high-quality material that your students will enjoy engaging with. My classroom is inclusive to all. 
Interesting facts about myself: 
1) I am an identical twin.
2) I have studied seabirds in Antarctica.

리뷰

실시간 일회성 수업
공유
회당 수업료

US$10

1회 수업
90분

245 명의 학생이 수업을 완료함
실시간 화상 수업
연령: 10-15
수업당 학습자 3-7 명

이 수업은 더 이상 제공되지 않습니다.
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