농장에서 식탁까지: 우리가 먹는 음식은 어디에서 오는가?
음식이 우리 식탁에 오르는 과정과 전 세계에 음식을 공급하는 사람들에 대해 알아보세요.
Kellie Thompson
평균 평점:
4.8
수강 후기 수:(531)
무엇이 포함되어 있나요?
사전 녹화된 수업 4개
4 주
교사 지원 기간(주)1년
학습 내용 이용 기간숙제
주당 1시간. The students will be assigned reading articles and printable books, trivia questions plus discussion questions.학습 평가
There will be no formal assessments but I will assess students learning through the discussion questions.보고계신 지문은 자동 번역 되었습니다
수업 소개
영어 수준 - 알 수 없음
미국 6학년 - 9학년 학년
Learners will learn the process of how food gets from the farm to their table. The class will insist of reading books, watching videos and discussion questions. Interaction between learners and teacher will be in the Outschool classroom. There will be a pre-lesson trivia and a post lesson trivia game to see how they have improved their knowledge. I will also include mini lessons hosted on YouTube. The class will discuss stewardship practices, animal welfare, food labels, terminology to watch for and how to choose the right foods for them. *There may be some controversial issues. Example: Label saying antibiotic free on milk is misleading because all milk is antibiotic free. I will talk through why that label is misleading. I will give the students a credibility checklist to address misconceptions. The class will be viewed from the farmer's perspective. No farming background is needed for this class. Everyone is welcomed to join. My mini lessons will be hosted on YouTube. This class is scheduled as a self paced class for your convenience. Self paced classes means there will be no live meetings. The work is asynchronous and all activities will take place in the classroom portal not in zoom. The course is great for busy families. emails try to answer within 24 hours.
강의 계획서
커리큘럼
Teacher-Created 커리큘럼 기반표준
Next Generation Science Standards (NGSS)에 맞춰짐4 레슨
4 주 이상레슨1:
Meat
Where does our meat come from? The class will learn about different animals we use for meat, how farmers take care of them and the health benefits. 레슨2:
Milk
Where does our milk and dairy products come from? We will learn about dairy cattle and goats and the process of getting milk from the farm to our table. 레슨3:
Plants
What happens to the seeds? We learn about soil, conservation and how to grow plants. The class will also gain knowledge about different crops farmers grow. 레슨4:
Farmers and Ranchers
Who feeds the world? We will meet the farmers that make eating possible, what they do on the farm and farm life. 그 외 세부 사항
학부모 가이드
There will be some sensitive topics. I will not show or talk about the process of butchering but talk more about the caring for the animals plus the cuts of meat from each animal. Also, food labels may be a sensitive topic. I will talk about it from the farming perspective.
수업 자료
I will provide all the printable materials. Most materials can be read on the computer or ipad but the students may print it out for easier reading. I will also provide links to the videos and trivia games.
가입일: October, 2017
4.8
531수강 후기
교사 전문성 및 자격증
학사 학위 교육 Northwest Missouri State University 에서
I was born, raised and still live on a farm. My dad came from a long line of farmers. He raised cattle and grew crops such as soybeans and corn. My husband and I live on a farm and raise quarter horses. We do help our neighbors our by taking care of their bottle calves if something happens to the mother. 리뷰
자율 진도 수업
매주
US$6
4개의 사전 녹화 레슨
4 교사 지원 기간(주)
시작일 선택 가능
1년간 콘텐츠 이용 가능
7 명의 학생이 수업을 완료함
시작일 선택 가능
연령: 10-15
