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베이킹 워크샵: 달콤한 간식(때로는 짭짤한 음식) 진행, 9-11
보고계신 지문은 자동 번역 되었습니다
수업 경험
In this ongoing class, learners will be introduced to a new recipe each week. We will start with introductions and safety. Then we will measure ingredients and might get our hands a little dirty! Weekly recipes could include cookies, cakes, frozen desserts, pastries, no-bake treats, or even savory bites. I'm excited to bake with you! Weekly Recipes: Week of April 29 - Baked Oatmeal Week of May 6 - no class Week of May 13 - Edible Funfetti Cookie Dough Week of May 20 - Root Beer Cake Week of...
숙제 제공
The class time will not always allow for the recipe to be finished baking or fully frozen, depending on the individual recipe. We will make sure our baked goods have gone into the freezer or started in the oven before the end of class.수업 외 주당 0 - 1 시간
제공되는 평가
제공되는 성적
The ingredients and required supplies will be given each week.
Safety is a priority while cooking and baking. This class does require the use of kitchen equipment (oven, microwave, electric mixer, etc.). Safety and proper usage will be stressed during class. Supervision (off-camera monitoring) is required when students are using kitchen equipment.
Welcome learners and families! I love teaching elementary math and science, which I have over 10 years of experience doing. I enjoy challenging myself to break down harder-to-understand math concepts into ways that students find relatable and...
그룹 수업
₩100
주간주당 1회
40분
2 명의 학생이 수업을 완료함
실시간 화상 수업
Ages: 9-11
수업당 학습자 1-6 명