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베이킹 워크숍: 달콤한 간식(때로는 짭짤한 간식) 진행 중, 6-8

이 진행 중인 베이킹 워크숍에서 학습자들은 매주 처음부터 끝까지 새로운 요리법을 배우고 베이킹하며 즐거움을 만끽할 것입니다!
Ms. Witt
평균 평점:
5.0
수강 후기 수:
(24)
수업

무엇이 포함되어 있나요?

1개의 라이브 미팅
주당 수업 40 분 시간
숙제
주당 1시간. The class time will not always allow for the recipe to be finished baking or fully frozen, depending on the individual recipe. We will make sure our baked goods have gone into the freezer or started in the oven before the end of class.
보고계신 지문은 자동 번역 되었습니다

수업 소개

In this ongoing class, learners will be introduced to a new recipe each week. We will start with introductions and safety. Then we will measure ingredients and might get our hands a little dirty! Weekly recipes could include cookies, cakes, frozen desserts, pastries, no-bake treats, or even savory bites. I'm excited to bake with you!

Weekly Recipes:
Week of September 2 - no class
Week of September 9 - Rice Krispy Treats
Week of September 16 - Pizza Rolls
Week of September 23 - Edible Funfetti Cookie Dough
Week of September 30 - Root Beer Cake

Week of October 7 - no class
Week of October 14 - Apple Crisp
Week of October 21 - Baked Oatmeal
Week of October 28 - Peanut Butter and Chocolate Pretzels

Week of November 4 - Snickerdoodle Cookies
Week of November 11 - Baked doughnuts
Week of November 18 - Pumpkin Bars
Week of November 25 - no class

Week of December 2 - Parmesan Garlic Knots
Week of December 9 - Giant Double Chocolate Cookie
Week of December 16 - Mini Gingerbread Cheesecakes
Week of December 23 - no class
Week of December 30 - recipe TBD


Recipes are subject to change. 

*Note: Supervision (off-camera monitoring) is required when students are using the oven. Please be aware that most recipes will contain common allergens such as flour, egg, and dairy. Accommodations or alternatives can be suggested for these ingredients. Let me know if you have any questions!

그 외 세부 사항

학부모 가이드
Safety is a priority while cooking and baking. This class does require the use of kitchen equipment (oven, microwave, electric mixer, etc.). Safety and proper usage will be stressed during class. Supervision (off-camera monitoring) is required when students are using kitchen equipment.
수업 자료
The ingredients and required supplies will be given each week, posted on the classroom page.
수업 진행 언어
영어
가입일: January, 2022
5.0
24수강 후기
프로필
교사 전문성 및 자격증
Welcome learners and families!

I love teaching elementary math and science, which I have over 10 years of experience doing. I enjoy challenging myself to break down harder-to-understand math concepts into ways that students find relatable and engaging. 

Professionally, I have been a public school teacher for over 8 years. I have a Bachelor's Degree in Chemical Engineering from Virginia Tech. I have a Master’s Degree in Curriculum and Instruction, Elementary Education, from George Mason University. I also hold a valid Elementary Education professional teaching license in Virginia. I am also a National Board Certified Teacher (generalist, middle childhood).

In my free time, I enjoy baking, going on walks with my rescue pup, Tuula, and traveling. So far, I have traveled to 30 countries, even teaching in Uganda and Ukraine!

리뷰

실시간 그룹 수업
공유
매주

US$12

주당 1회
40분

12 명의 학생이 수업을 완료함
실시간 화상 수업
연령: 6-8
수업당 학습자 1-4 명

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