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Sugar, Spice, and Everything Nice: A Sweet Treats Weekly Bake-Along

3일 BLAIRE 아메리칸 걸 베이킹 캠프

수업
Kristi Rodenbeck
평균 평점:4.9수강 후기 수:(463)
이 3일 캠프에서는 재미있는 시대 테마의 간식을 굽는 동시에 Blaire와 가족의 B&B에서 생활하는 그녀의 삶에 대해 배우게 됩니다!
보고계신 지문은 자동 번역 되었습니다

수업 경험

이 수업은 영어로 진행됩니다.
Students will learn different elements of B&B and farm-to-table life using the American Girl "Blaire" book series as a reference.
Hi there! 
My name is Mrs. Rodenbeck and I am a middle school history teacher! I have taught 6th, 7th, and 8th, grade history for the past 5 years! Before that, I taught high school history. I absolutely LOVE learning about people from the past! I like understanding how people lived in different times in history. 

I studied anthropology in college. My goal as a kid was to be Indiana Jones! Archaeology and cultural anthropology are my favorite disciplines. I like to learn about what past peoples have built and how those things impact their culture. I’ve even done work for Chicago’s Field Museum since 2007. Now I work in the education department at the Field Museum with other teachers and bringing history topics into their classrooms. 

I love teaching about the American Girl books and their periods of time in history because I used to WORK at the American Girl store in Chicago. I worked there all throughout my college years. I loved American Girl when I was a kid and I loved it, even more, when I worked at the store in college! 

I hope that from this course, you can take some of my passion for history and for American Girl and get a little more excited about learning about other people. There are so many fun and exciting things to learn about! I can’t wait to share them with you! 
숙제 제공
There are some days within the camp where the students will need to cook their treats. Many of the items that we make will also need to be chilled in the refrigerator prior to eating.
제공되는 평가
제공되는 성적
~*~Day 1 ~*~
**Blaire's Famous Raspberry Jam Heart Cookies
All-Purpose Flour
Salt
Butter OR Coconut Oil, At Room Temperature
Granulated Sugar
Vanilla Extract 
Baking Powder
Egg
Powdered Sugar 
Seedless Raspberry Jam
Mixer 
Mixing Bowl 
Spatula/Spoon 
Cookie Sheet & Parchment Paper
2 Different Sized Heart (Or Any Identical Shape) Cookie Cutters


~*~Day 2~*~
**Dairy-Free Chocolate Brownies
Granulated Sugar
Cocoa Powder 
All-Purpose Flour
Salt
Eggs
Oil
Water
Vanilla Extract 
Mixer 
Mixing Bowl 
Spatula/Spoon 
Baking Pan

~*~Day 3~*~
**Raspberry Sorbet - Frozen
Frozen Raspberries
Sweetener Of Choice – Brown Rice Syrup, Maple Syrup, Agave Syrup, Honey
Water
Lemon Juice
Spatula/Spoon 
Blender 
Bowl
Ice Cream Scoop
Potential Hazards: Students will need to use the oven, stove-top, microwave, and mixer during this baking camp. 

Even though students will be studying a historical time frame, we will not always be following historical methods of baking and/or recipes. This class is geared towards a 8-14-year-old audience, but parents are always welcomed to be close by. :) 
평균 평점:4.9수강 후기 수:(463)
프로필
Hi there! My name is Mrs. Rodenbeck and I am a middle school history teacher! I have taught 6th, 7th, and 8th, grade history for the past 7 years! Before that, I taught high school history. I absolutely LOVE learning about people from the past! I... 
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₩42

3 수업용
주당 3회, 1주
45분

실시간 화상 수업
Ages: 9-14
수업당 학습자 1-12 명

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