あなたにとって完璧なフランスのマカロンはどれですか？3つのテクニックでスキルを向上しましょう
生徒は、私たちのレシピ、写真、ビデオを使用して、自分のキッチンで自分のペースで焼きながら、3 つの異なるテクニックでおいしいフランスのマカロンを作る方法を学びます。
Born Baker
平均評価:
4.9
レビュー数:(311)
含まれるもの
3 録画レッスン
3 週間
教師のサポート1年間のアクセス
コンテンツにプロジェクト
週あたり 2-4 時間. Students will make French macarons using 3 techniques provided by us with recipes, videos, and feedback.テスト
We are always happy to review and critique student work. Please let us know if you would like this.この文章は自動翻訳されています
このクラスで学べること
英語レベル - 不明
Intermediate レベル向け
We know the magic of learning doesn’t come from a polished production—it comes from real-time support and the expertise of our chef instructors, who guide your child through every step of the way. Each class includes: ✨ Direct Instructor Support – Whether your child needs clarification, has questions mid-recipe, or feels a bit stuck, our instructors are available through the Learner Tab for quick eMail help or can schedule a 10-minute virtual check-in for extra guidance. ✨ Accessible, Student-Friendly Videos – Our videos are crafted by chefs, for young learners. While they may not have Hollywood effects, they are made with your child’s perspective in mind, focusing on clear instructions and showing how fun and achievable these projects are. ✨ Interactive Learning Experience – Unlike typical videos, our classes are designed to engage kids directly with expert help that’s only a message away! We're here to make sure your child feels supported, empowered, and successful—thank you for choosing a learning experience where help is always at hand. Your Born Baker chef instructors!
学習到達目標
French Macaron class aims to provide students with the knowledge and skills necessary to make delicious and beautiful macarons at home.Additional learning goals that can be expected are:
Understanding the history and cultural significance of French macarons.
Learning about the ingredients used in making macarons and their properties.
シラバス
3 ユニット
3 レッスン
3 週間以上ユニット 1: French Technique
レッスン 1:
French Meringue Base
Video Lesson: French Macaron Technique
Recipe(s): French Macaron Shells, Whole Yolk Lemon Curd, Vanilla Buttercream
Handout: Troubleshooting Your Macarons 17 分のビデオレッスン
ユニット 2: Swiss Technique
レッスン 2:
Swiss Meringue Base
Video Lesson: Swiss Macaron Technique
Recipes: Swiss Macaron Shells, Chocolate Ganache 7 分のビデオレッスン
ユニット 3: Italian Technique
レッスン 3:
Italian Meringue Base
Video Lesson: Italian Macaron Technique
Recipe(s): Italian Macaron Shells, Salted Caramel Macarons, Turkish Delight Gelee
History Handout: Macarons Their Origin 7 分のビデオレッスン
その他の情報
保護者へのお知らせ
Allergy statement: items will contain TREE NUTS/ALMONDS and may contain WHEAT, EGGS, PEANUTS, TREE NUTS, and DAIRY PRODUCTS in fillings. For more information or to discuss allergies, please speak with us in advance so we can accommodate your learner.
受講の前提条件
While prior experience with macarons isn't necessary, having basic baking skills and a good sense of humor is helpful.
受講に必要なもの
-- Required Equipment List: Stand Mixer is preferred, however, you can use a hand mixer with proper size, heatproof bowl Kitchen Scale (with GRAM measures) Bowls of various sizes Sifter or small hole sieve Piping bag with #11 or #12 tip Cookie Sheet(s) Parchment paper or Silpat mat(s) Macaron Template (provided) You will need a small saucepan for heating sugar syrup and a candy thermometer ***************** ***Required Ingredients*** Almond Flour Fine or Caster Sugar(s) Confectioners/icing Sugar Egg Whites ***Fillings*** Can contain: Milks, Chocolates, Fruits, Butter creams etc. Inventory list with recipe(s) will be provided. *Not Required But Very Helpful: Oven thermometer - Each oven is different and sometimes they bake at a wrong temperature; different from the one that was set. It’s really important to bake the shells at the proper temperature to prevent the macaron shells from cracking or drying (too high temperature), undercooking (too low temperature), etc.
クラス登録時に 2 の学習素材が提供されます
外部リソース
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
参加しました October, 2018
4.9
311レビュー
教師の専門知識と資格
1 先生は教員免許を持っています
カリフォルニア 教員免許
This course is run by professional pastry chefs who love to make macarons and are excited to help others enjoy learning how to make these treats properly in all three techniques at their leisure. レビュー
自分のペースで学べるコース
$50
毎週3 録画済みレッスン
3 間の講師サポート
開始日を選択してください
コンテンツへの 1 年間のアクセス
121 人がクラスを受けました
開始日を選択してください
年齢: 12-17
