ポリマークレイサマーキャンプ：ミニチュアフード
この 3 日間のサマー キャンプでは、ポリマー粘土を使用して、誕生日ケーキ、ラーメン、ピザなどのミニチュア食品を作成するための基本的なテクニックを学びます。
Teresa Audet, M.F.A.
平均評価:
5.0
レビュー数:(8)
含まれるもの
3 ライブミーティング
2 時間 30 分 授業時間この文章は自動翻訳されています
このクラスで学べること
英語レベル - 不明
米国の学年 4 - 7
Beginner レベル向け
In this three-day summer camp, students will create adorable miniature food sculptures using polymer clay. Students will learn essential polymer clay techniques such as conditioning, blending colors, sculpting, and baking. Objects demonstrated in class will include onigiri, pizza, ramen, a fruit bowl, and a birthday cake. Through instructor demonstrations, one-on-one guidance, and group discussions, students will build their sculpting skills and unleash their imaginations! No prior experience with polymer clay is required. Appropriate for English language learners CERF A1-A2 See syllabus below for detailed information about class topics.
学習到達目標
Students will learn how to work with polymer oven-bake clay to create miniature food.
シラバス
3 レッスン
1 週間以上レッスン 1:
Introduction to Polymer Clay - Fruits and Vegetables
We will start with introductions, then an overview of the processes, materials, and tools we will use in this course. Students will learn how to condition the clay and blend colors together, then try their hand at making some fruits and vegetables. After class, students will need an adult’s help to bake their projects in the oven. 50 分のオンラインライブレッスン
レッスン 2:
Shaping, Texture, and Layers - Pizza, Sushi, Sandwich
Starting with a demonstration on shaping and texturing techniques, students will begin to create more complicated food such as pizza, sushi, burgers, noodles, onigiri, eggs, an ice cream cone, or other foods of the student’s imagination. After class, students will need an adult’s help to bake their projects in the oven. 50 分のオンラインライブレッスン
レッスン 3:
Finishing Things Up - Fruit Bowl, Birthday Cake, Ramen with Toppings
Our final day of class will start with a quick demo on finishing and painting, as well as a few other ways to work with polymer clay. Students will challenge themselves to make their most complicated foods yet! These might include a bowl of ramen with multiple toppings, a basket of assorted tropical fruits, or a tiered birthday cake. 50 分のオンラインライブレッスン
その他の情報
保護者へのお知らせ
This class requires the use of a metal blade to cut the clay.
Students will need assistance in baking their projects (detailed instructions given, and is not absolutely required)
受講に必要なもの
A detailed supply list will be sent out to students upon enrollment. Students will need: Polymer clay in multiple colors ($12-$20) (I recommend https://shrsl.com/4ioct) Thin metal ruler, blade, small scissors, or paring knife for cutting clay Toothpicks, chopsticks, pencils, and other small rounded tools for shaping clay Flat, plastic or metal surface for working on Optional tools: shaped cutters, a straw, a plastic spoon, paintbrushes Optional tools: clay roller ($9) (http://shrsl.com/4iocv)
指導言語
英語
参加しました November, 2023
5.0
8レビュー
教師の専門知識と資格
2 学位
修士号 University of Wisconsin-Madison から 音楽、演劇、芸術 へ
学士号 Minneapolis College of Art and Design から 音楽、演劇、芸術 へ
Teresa Audet has a Master degree in Fine Art with a focus on three-dimensional art and woodworking. She teaches sculpting with polymer and air-dry clay to students online and in person. レビュー
ライブグループクラス
$36
3 クラス分週に3回、 1 週間
50 分
18 人がクラスを受けました
オンラインライブ授業
年齢: 8-13
クラス人数： 2 人-7 人
