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Thanksgiving is upon us! What better way to celebrate than to make an edible creation. In this one time class students will create Festive Donut Turkeys. We will work on fine motor skills, patterns, colors, etc. All while creating a delicious snack! These would be perfect for a Thanksgiving breakfast, snack, or dessert! During class, I start with a short introduction and ice breaker for students, review needed materials and ingredients, then dive into the recipe. I encourage students to...
I am a professional chef with over 10 years of expereince.
Donut Turkeys: Ingredients: 6 mini glazed donuts "Fruit Loops" style cereal or generic Edible Candy Eyes Materials: Toothpicks Sheet pan or large plate for assembly Optional: Chef's hat, apron, and paper towels for wiping messes or wiping hands!
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
Allergen warning--The recipe used in this class may contain wheat, soy, dairy, eggs, nuts, etc Parental Guidance--Some learners may need direct supervision depending on skillset and knowledge. We will be using toothpicks during class which can be sharp!
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
グループクラス
¥100
クラス毎一度のみの受講
30 分
2 人がクラスを受けました
オンラインライブ授業
Ages: 4-6
クラス人数: 2 人-6 人