In this ongoing class we will draw different foods and dishes paying attention to their shapes and how they relate to other shapes. The students will also learn about tones, shadows and reflections. After the drawing is complete they will paint it in watercolor. I will share different techniques  such as: working from light to dark, the amount of water to use, softening edges, drying the brush, pressure of the brush, wet on wet, dry brush, using the color pencil and drying between layers....