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自分だけのポップアップレストランを作りましょう！
Jill Lindsay
平均評価:4.8レビュー数:(96)
自宅でサパークラブを主催したい場合でも、レストランを所有することを夢見ている場合でも、このコースにはリソースが満載です。管理と計画、メニューの作成、調理、食品に関する知識、デザインと装飾などについて学びます。
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このクラスで学べること
Using a learning portfolio that I provide, students will document their ideas and inspiration and plan everything they need to create their own pop-up restaurant. We will share ideas as a whole group and in pairs, brainstorm together, and discuss protocols for each key aspect of planning your own restaurant. Day 1 Themes and styles of restaurants Choosing recipes Making a plan and getting approval Day 2 Designing a layout Tools of the trade Plating - part 1 Day 3 Creating the menu Safety...
Students will learn: Basic cooking principles and tools Aspects of restaurant management The influence of atmosphere Themes, styles and serving methods Kitchen safety Sanitation methods Deconstructing and plating Transferrable skills: Organizing, planning, coordinating & matching, time management, communication
Students will be given a learning portfolio. They will be required to choose a simple recipe, like a sandwich that they are allowed to prepare for the purposes of experimenting with food presentation.
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
Students will be reminded that permission is required from a parent or guardian if using equipment and tools in the kitchen.
平均評価:4.8レビュー数:(96)
Hello! I'm Jill and I'm a certified teacher in beautiful British Columbia and Ontario Canada. I taught in private, International Baccalaureate schools in a variety of roles for 10 years. I am deeply passionate about helping learners develop...
グループクラス
￥40
4 クラス分週に2回、 2 週間
50 分
149 人がクラスを受けました
オンラインライブ授業
Ages: 9-13
クラス人数： 5 人-9 人
