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ロシア料理の作り方（「シチー」キャベツスープ）
Maria Meeks
平均評価:5.0レビュー数:(154)
ランチに何か違うものを試してみませんか？たった 1 回のクラスで、人気のロシアのスープを調理します。
この文章は自動翻訳されています
このクラスで学べること
Hands on class. Continuous interaction with the teacher. I will give a list of ingredients before each session. All the ingredients are available at any grocery store. Students will watch me and cook along with me. You should have a broth cooked before the class starts (boil chicken thighs in a large pan). Teacher will show how to chop all ingredients listed in Materials section and add them into boiling broth. Students will follow and repeate what the teacher is doing.
Students will learn how to cook typical Russian soup. No prior knowledge is necessary.
宿題が提供されます
The only homework is to get ingredients for the food we are cooking.評価が提供されます
成績が提供されます
1. Four chicken thighs (with or without skin) boiled in a large pan. This is our broth. 2. Two large potatoes 3. Two long carrots 4. One small or half medium cabbage head 5. One medium onion 6. Tomato (optional, may sub with ketchup) 7. Bay leaves (optional), salt, pepper 8. Sour cream (optional)
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
Parents, please be advised of potential hazards: use of a stove, a knife and possible allergens. Your supervision is strongly advised.
平均評価:5.0レビュー数:(154)
Hello! I am Maria Meeks. From Russia but teaching French and Spanish in American high schools. I graduated from a Russian University with Bachelor’ and Master's Degrees in English. Also I have a Master's in Education Degree from an American...
グループクラス
￥100
クラス毎一度のみの受講
60 分
2 人がクラスを受けました
オンラインライブ授業
年齢: 14-18
クラス人数： 1 人-5 人
