上級・中級ベーキングキャンプ：パン作り（夏）
この 1 週間 4 日間のコースでは、生徒は 4 種類 (またはそれ以上) のユニークなイーストパンの作り方と、それぞれのパンを作るのに必要なテクニックを学びます。(注: キャンプに再参加される方も大歓迎です。)
Lee Marcus
平均評価:
5.0
レビュー数:(50)
含まれるもの
4 ライブミーティング
8 授業時間宿題：
週1時間. There may be times when you will be asked to do some work outside of class on your dough to make sure it forms properly. This won’t take long!この文章は自動翻訳されています
このクラスで学べること
In this class, students will begin by reviewing bread-making techniques, including the elements of bread: salt, water, yeast, and flour. They will then discuss how each of these elements work in tandem and ratios to create delicious bread. Then, bakers will create one bread dough per day. While the techniques in this class are more advanced than other Outschool classes, all levels of baking experience are welcome! *Please note that the exact recipes and bread types are subject to change based on seasonality and product availability. This special 4-day bread camp will feature seasonal, summery baked goods and breads! **Please also note that even though we are allotted 2 hours of time, we may not use the full time everyday, based on camper needs. I cater to the pace of my students and work with each of them until their breads are complete!
学習到達目標
Student will improve upon their baking skills, learn to make a variety of yeasted breads, and leave with new recipes for them to try on their own!
シラバス
4 レッスン
1 週間以上レッスン 1:
Core Techniques & Bread Basics
Monday: Discussion of bread-making techniques, kneading skills, ratios, basic safety tips and techniques & make the first dough! 120 分のオンラインライブレッスン
レッスン 2:
Sponges and Crusts
Tuesday: In the first hour, students will bake; in the second, we'll make dough #2. 120 分のオンラインライブレッスン
レッスン 3:
Let’s Get Stuffed
Wednesday: In the first hour, students will bake. In the second hour, we'll make the final delicious dough. 120 分のオンラインライブレッスン
レッスン 4:
Dessert Time
Thursday: In the first hour, we will bake. In the second hour, we will make make our decorations and prepare when our dough comes out of the oven! 120 分のオンラインライブレッスン
その他の情報
保護者へのお知らせ
While baking is fun and results in delicious goodies, it can, of course, be hazardous! Students should have adult supervision, if you as their parent/guardian deem it necessary, and/or should have experience with using oven mitts and basic oven safety.
受講に必要なもの
The complete recipe list will be provided one week prior to camp. Students should have access to basic baking supplies and ingredients, including: -yeast -flour -salt -sugar -honey -basic spices like pepper, basil, oregano, etc. -baking soda -baking powder -fresh rosemary Baking equipment: -Large and small mixing bowls -parchment paper -sheet pans -seran wrap and/or kitchen towels -clear counter space -cutting board -oven & oven mitts -sauce pans
指導言語
英語
外部リソース
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
参加しました April, 2020
5.0
50レビュー
教師の専門知識と資格
I have experience leading virtual baking classes and am excited to have led them on Outschool as well! This bread making camp is a long time in the making, and I'm excited to see new and returning faces!レビュー
ライブグループコース
$110
4 クラス分週に4回、 1 週間
120 分
38 人がクラスを受けました
オンラインライブ授業
年齢: 11-16
クラス人数： 5 人-12 人
