Loco por la cocina (FLEX): Chocolate y más chocolate 2 (de 13 a 17 años)
¡Aprenda a hornear 4 delicias de chocolate diferentes en esta clase de horario flexible!
Erin Girard, M. Ed
Puntuación media:
4.9
Número de reseñas:(940)
Qué está incluido
Tarea
1-2 horas por semana. Student are encouraged to taste test as their homework as well as to clean up their work area.Experiencia de clase
In this four-part FLEX class, students will learn how to make four different chocolate recipes from scratch to share with family and friends. This class will be a combination of PowerPoint within the demonstration video to present the material, discussion in the Outschool classroom, and sharing of the process of baking by the students by the end of the week using video or photos. Students can participate along as the teacher leads them through the steps of the recipe. In addition to learning new recipes, students will gain confidence and experience in their own kitchen. In addition, each week, students will be given the task to create a grocery list using the ingredient list from the teacher, compare what they have in their pantry, and plan out what they need to purchase. Students can upload their completed list to the classroom or create video to post in the classroom to share with their classmates and teacher. Class 1: Demonstration video and creation of Cheesecake Brownies Class 2: Demonstration video and creation of Classic Chocolate Chip Cookies Class 3: Demonstration video and creation of Flourless Chocolate Cake Class 4: Demonstration video and creation of Eggless Molten Lava Cake and Whip Cream By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients. -In a flexible schedule class, there are class video lessons, discussion questions and activities, posted on a schedule. All material and interaction will be posted within the platform. -Students can post videos, copies of their work and or photos and respond to each other. -My goal is to respond within 24 hours to each student's post -My FAQ on my approach is also in this video: (http://bit.ly/WhatisFlex)
Metas de aprendizaje
At the end of the classes, students will:
-be able to describe the process of making Cheesecake Brownies
-be able to identify the steps in creating Classic Chocolate Chip Cookies
-be able to recall the steps to making Flourless Chocolate Cake
-be able to demonstrate the creation of the Eggless Molten Lava Cake and Whip Cream
Otros detalles
Orientación para padres
By enrolling in the class, families accept full responsibility for their learner's safety which includes but not limited to kitchen materials and the ingredients.
Parental guidance is requested/needed in assisting the student in the kitchen as students will be using items like a stove, oven, knives, etc. Families are responsible for student safety in the kitchen
Families are responsible for making necessary changes to recipes to avoid allergens. Families need to notify Erin Girard ASAP about any potential allergies. Substitutions can be made for a majority of the recipes. Each family is responsible for knowing what ingredients their family can have. Please contact the instructor for any questions.
Lista de útiles escolares
A variety of baking ingredients and tools. Students will have the full ingredient list each week
Recursos externos
Además del aula de Outschool, esta clase utiliza:
Erin Girard, M. Ed
4.9
940reseñas
Experiencia y certificaciones del docente
California Certificado de Docencia en Educación elemental
Since my twins were extremely young, they have always been in the kitchen with me cooking and creating. We learned to adapt recipes to fit our dietary needs as one of my daughters was diagnosed with severe food allergies as a toddler.Reseñas
Clase grupal
13 US$
semanalmente o 50 US$ por 4 semanas4 semanas
Completado por 3 alumnos
No hay videoconferencias en vivo
Edades: 13-17
Esta clase ya no se ofrece
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