Club de cocina y repostería para jóvenes chefs - Campamento de verano

The Cooking & Baking Club for Jr Chefs - Summer Camp Edition. This summer cooking and baking camp will feature easy and delicious foods that learners can make on their own to enjoy or share with family and friends. 
Join us twice a week for the next 4 weeks to learn how to safely prepare meals, snacks, desserts and drinks. Learners should be familiar with kitchen appliances such as oven/stove settings, blender/mixer settings, etc. 

We will discuss proper food handling, safety precautions and food prep. This class is a LIVE class and the teacher makes the recipes along with the learners to show proper technique and safety instructions. Ingredients needed for the recipes will be posted each week on the classroom page. 
Learners will need to shop for supplies ahead of class time.

Example of the menu to Include but not in any order - 

Week of June 1st - Peach Cobbler Muffins and Pepperoni Pizza Rolls
Week of June 8th - Breakfast Burritos and Candy Pudding Cups
Week of June 15th - Apple Pancakes and Pinwheel Bites
Week of June 22nd- S'mores Cookies and Macaroni & Cheese

**This class is scheduled for 60 minutes to allow enough time for every learner to complete each recipe without feeling rushed. At times, class may be shorter than 60 minutes depending on each learner's cooking speed and skill set. 

**Learners need to check in on camera per the Outschool policy however, they are allowed to have their cameras off after initial check in. At times, learners may need to turn their cameras on to show their food items or to show proper kitchen prep and safety techniques. 

Should you have any questions, please feel free to message the teacher. This class is inclusive and everyone is welcome.