Storybook Cooks: ¡Una aventura literaria y culinaria! (2 veces al mes)

*Use code SLESSBOOKCOOK33 for $3 off!*

Let's combine quality children's literature with hands-on fun in the kitchen! 

In this class, learners will be assigned a different book to read before each meeting (no purchase necessary; check your library and Youtube for free read alouds!). When we meet, we will discuss the events in the book and review the story elements. Learners will be invited to join in a group retelling as I lead a discussion with both comprehension and opinion-based questions. Discussions will be meant to inspire a love for literature and reading in young learners. 

*Please note that this class currently runs on an every other week schedule, so there are 2 meetings a month.*

Then, we will prep, create, and (if it does not need additional setting time) taste a treat that is related to the book! The time required to prepare the recipes each week may vary slightly, depending on the number of learners enrolled and their age/ability level, so some recipes may need additional setting or cooking time. This is a great way to encourage your child to try different foods and flavors they may not otherwise be interested in!

*This is an ongoing class, but you may join/leave as needed and able. Each class will be able to stand alone.*

Class Schedule:
January 3: "Do Frogs Drink Hot Chocolate? How Animals Keep Warm" by Etta Kaner/ Hot Cocoa Mix
January 17: "An Orange in January" by Diana Hutts Aston / Orange Muffins
February 7: "Owl Moon" by Jane Yolen / Owl Rice Cakes
February 21: "The Tea Party in the Woods" by Akiko Miyakoshi / Lemon Snowball Cookies
March 7: "The Gruffalo" by Julia Donaldson / Gruffalo Crumble Parfaits
March 21: "Mmm, Cookies!" by Robert Munsch / Sugar Cookie Cups
April 4: "The Very Impatient Caterpillar" by Ross Burach / Butterfly Snacks
April "A Fruit is a Suitcase for Seeds" by Jean Richards / Banana Pops
May 2: "Up in the Garden and Down in the Dirt" by Kate Messner / Brownies
May 16: "
June on: coming soon!