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Mini Bakers: Club de cocina de postres justos

Únase a mí en este divertido curso de repostería continuo para aprender a cocinar deliciosas recetas. Nos centraremos en diferentes postres, bocadillos y golosinas cada semana para brindarles a los alumnos la oportunidad de usar una variedad de ingredientes, equipos y técnicas.
Angela Foster
Puntuación media:
4.9
Número de reseñas:
(145)
Clase

Qué está incluido

1 reunión en vivo
30 minutos horas de clase por semana
Tarea
1 hora por semana. Learners will need to measure out their ingredients before class. Recipes may not always be completed in the 30 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Learners are encouraged to help to clean up their baking space after class.

Experiencia de clase

Join me for this fun ongoing baking course to learn how to cook delicious recipes. We'll focus on different desserts, snacks and treats weekly to give learners an opportunity to use a variety of ingredients, equipment and techniques. Recipes can be adapted for vegetarians.

We will start class with a couple of minutes of introductions, making sure that everyone knows each other's names. We will then check that we have the correct ingredients and equipment, and have clean hands and a clean work surface. We will go through the recipe step by step, so that all learners can follow along. Ingredients will need to be measured before class, to leave learners enough time for each step. By the end of class, learners will know how to follow and complete the recipe. Please be aware, recipes may not always be completed in the 30 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished.

Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you.

Monday section (5pm ET/2pm PT)
25th November 2024 - Pineapple Upside Down Cake
2nd December 2024 - Brownies
9th December 2024 - Chocolate Chip Cookies
16th December 2024 - Raspberry Oat Slices
New recipes will be announced soon. 
Recipes subject to change.
Metas de aprendizaje
Learners will be able to follow a recipe step-by-step.
Learners will be able to cook a dish to share with family or friends.
objetivo de aprendizaje

Otros detalles

Orientación para padres
When you enroll in this class, you accept full responsibility for your learner's safety. It is essential that a responsible adult is in the same room as the learner (Outschool policy is that adults must remain off camera) and ready to step in to help if necessary. Some recipes will need baking in the oven. An adult must be responsible for placing the food in the oven, checking on it during cooking and taking it out when necessary. Please ensure your learner has short sleeves, or close fitting long sleeves that will not get caught on equipment, long hair tied back and is wearing an apron or clothes that can be washed easily. Please ensure you check all your ingredients for possible allergens. Recipes can be adapted for vegetarians.
Lista de útiles escolares
Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you.

A recipe sheet will be shared the day before class. You may print this if you wish, or just follow along with the steps in class.

We will be cooking a variety of recipes and they will need a range of kitchen equipment, frequently used items include - oven (adult use), baking tins and trays, mixing bowls, measuring jugs, weighing scales or measuring cups, spoons, spreading knives, piping bags, piping nozzles, scissors and baking parchment.
Idioma en el que se imparte la clase
Inglés
Se unió el October, 2020
4.9
145reseñas
Perfil
Experiencia y certificaciones del docente
Fuera de EE. UU. Certificado de Docencia en Educación elemental
Maestría en Ingeniería Mecánica desde Loughborough University
I am an experienced school teacher (3-11 year olds), and I have also worked at a number of Summer camps. I was the counsellor in charge of the cooking groups for a couple of years of Summer camp. I enjoy baking in my free time.

Reseñas

Clase grupal
Compartir

12 US$

semanalmente
1x por semana
30 min

Completado por 17 alumnos
Videoconferencias en vivo
Edades: 4-6
1-4 alumnos por clase

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