Comidas ricas y delicias sin gluten (clase a su propio ritmo para niños de 10 a 14 años)
Qué está incluido
47 lecciones pregrabadas
8 semanas
de apoyo docente1 año de acceso
al contenidoExperiencia de clase
Who says you can’t enjoy delicious food when you are gluten free? Even if you can tolerate gluten, you will want to learn how to make these yummy meals and desserts such as pierogies, honey walnut shrimp or chicken, candies, cheesecakes, and more. All recipes can be made with or without gluten containing ingredients as most of the items used are naturally gluten free. Each week in this flex class I will post a video tutorial of how to prepare 1 recipe along with tips and variations for the recipe. I will also interact with students by responding to posts and questions and providing one on one guidance and support as needed. Students are encouraged to post pictures or videos featuring their creations along with any modifications they made or tips they have for others. Since this is a Self-Paced class, there will be no live meetings to allow for flexibility in student participation. Week 1: Pierogies Week 2: Mini Cheesecakes Week 3: Scalloped Potatoes Week 4: Potato Candy (You will never know this delicious treat has a potato in the recipe!) Week 5: Meatballs with a bonus recipe for Alfredo Sauce Week 6: Cake Week 7: Honey Walnut Shrimp (or chicken) Week 8: Old Fashioned Gumdrop Nougat Candy
Metas de aprendizaje
Students will be able to properly follow a recipe and make adaptations to it as needed.
Programa de estudios
47 Lecciones
más de 8 semanasLección 1:
Introduction Part 1
Introduction to the Class
Lección 2:
Introduction Part 2
Introduction Continued
Lección 3:
Making Pierogies Part 1
Learn how to make pierogies.
Lección 4:
Making Pierogies Part 2
Learn how to make pierogies continued.
Otros detalles
Orientación para padres
Learners will be required to use various kitchen tools and appliances including knives, the stovetop, and the oven, and they may need guidance on using these items safely.
Lista de útiles escolares
Each week the featured recipes and tool and ingredient lists will be posted to the classroom.
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Experiencia y certificaciones del docente
2 Certificadosde Enseñanza
Nueva York Certificado de Docencia en Educación elemental
Nueva York Certificado de Docencia en Educación especial
My daughter and I both have celiac disease, so our lives depend on us having a strict gluten free lifestyle. We both love to cook, so we are always experimenting with new recipes and creating variations depending on ingredients we have on hand or what is available to us from our garden.
Reseñas
Curso a su propio ritmo
15 US$
semanalmente o 120 US$ por todo el contenido47 lecciones pregrabadas
8 semanas de apoyo docente
Elige tu fecha de inicio
1 año de acceso al contenido
Completado por 6 alumnos
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Edades: 10-14